The six processes of tea making

Oolong tea comes from high mountain forest tea gardens, where there are natural pollution-free soil and clear mountain water. It is the best environment for the growth of tea. This natural environment and unique tea-making method allows our tea to be brewed many times, and it can also be naturally sweetened. This is also the key to Taiwan's ability to produce world-famous oolong tea

The benefits of drinking tea

Tea is rich in catechins, which is a good substitute for coffee without headaches and addiction.

Taiwanese High Mountain Tea

In Nantou, Taiwan, there is an environment most suitable for the growth of tea. Each kind of tea is produced at different heights. The cultivation environment, climate, water source and environment of each height are all natural conditions that determine a good tea. This is also Taiwanese tea. A natural treasure that can be famous all over the world

Exclusive fermentation technology

Exclusive fermentation technology helps each tea ferment to produce the best taste, showing the best tea color and tea flavor

Taiwan High Mountain

Authentic Taiwanese tea from high-altitude mountainous areas in Taiwan, hand-picked tea, suitable for daily drinking or gathering with friends or the best gift choice

Natural back to sweet

We brought good Taiwan high mountain tea to the United States. This is a tea that is perfect for you. It is naturally sweet and smooth without bitterness. It can be brewed more than 5 times. This is economical. It is suitable for work. Refresh, use tea instead of coffee. Unsweetened tea has a natural sweetness. And it’s very suitable for matching food or party occasions

Taiwan High Mountain Oolong Tea

Taiwan's unique natural climate is very suitable for tea growth, which is also one of the keys to Taiwan's tea's reputation in the world. In particular, Alishan in Nantou, Taiwan produces many famous Taiwanese alpine oolong teas, such as Alishan oolong tea, black oolong tea, and dong ding oolong tea and green oolong tea, although they are all oolong teas, have different tastes. For those who like heavy roasting or light tea aroma, choose the most suitable oolong tea for them.

Not bitter

How to Brew Taiwan high mountain Oolong Tea

Heat a teapot with boiling water, put in about 1-2 teaspoons of loose oolong tea leaves, pour a small amount of boiling water into the tea, and pour it out immediately. This helps wet the tea leaves, washes them and helps them start to steep.

Then pour boiling water around 85-95°C (185-205°F), cover the teapot for 3-5 minutes, and enjoy.

You can adjust the number of grams of loose leaf tea according to personal preference, mainly to increase to your favorite strength

Taiwan high mountain oolong tea is naturally sweet and not bitter, and the loose leaves can be brewed 3-5 times, which is very economical

low coffeeine oolong tea

Low caffeine, no headaches and addiction problems. It can be used by children, pregnant women and the elderly.