Wild Planet Wild Yellowtail Fillets in Organic Extra Virgin Olive Oil, Skinless & Boneless, 4.4 Ounce Yellowtail EVOO 4.4 Ounce (Pack of 1)

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Wild Planet Wild Yellowtail Fillets in Organic Extra Virgin Olive Oil, Skinless & Boneless, 4.4 Ounce Yellowtail EVOO 4.4 Ounce (Pack of 1)

Regular Price: US$35.00

Special Price US$29.99

Availability: In stock

Supplier: Wild Planet

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Canned & Jarred & Packaged Foods Meat & Poultry & Seafood Seafood Sardines

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Welcome to Our Wild Planet

Wild Planet is committed to providing the finest tasting sustainably caught seafood while supporting the conservation of wild marine ecosystems.

From our great tasting Tuna, Salmon and Sardines to our brand new White Anchovies, we're sure you'll agree that nothing compares to the flavor, nutrition and value offered by Wild Planet.

Yellowtail (Hamachi)

This abundant North Pacific fish is wild-caught with single-species targeted purse seine fishing, without the use of FADs (Fish Aggregating Devices). It is a fish highly prized in Sushi Restaurants worldwide for its mild flavor and rich oil content. It is firm in texture and holds up well in numerous recipe applications. Wild Planet Wild Yellowtail Fillets are perfect in a salad, sandwich or eaten as-is directly out of the can.

Recipe for you

Poké-Style Yellowtail Bowl

Instructions:

- In a medium size sauce pan, fill 2/3 with water and bring to a boil.

- Remove from heat. Soak dried wakame seaweed in hot water for about 10 minutes.

- Drain, squeeze out excess water, and set aside. Place cooked brown rice into bowl.

- On top of rice, arrange Wild Planet Wild Yellowtail Fillets, sliced avocado, mango, cucumber, carrot and wakame seaweed.

- Squeeze lime over top and sprinkle with cilantro and black sesame seeds.

- Finish with soy sauce to taste.

Ingredients

1/4 cup wakame seaweed
1 cup cooked brown rice
1 can (4.4oz) Wild Planet Wild Yellowtail Fillets in Extra Virgin Olive Oil, drained
1/4 avocado, sliced
1/4 cup cubed mango
1/4 cup chopped cucumber
1/4 cup shredded carrot
1/2 lime
1 Tbsp roughly chopped cilantro
1/2 tsp black sesame seeds
Soy sauce, to taste


How long has Wild Planet been in business The company was founded in 2004 by William Carvalho and Bill McCarthy. These two industry veterans, with a combined 50 years of experience, wanted to start a company that addressed the need to preserve the natural marine habitat while still harvesting wild seafood. It is their vision that these needs can successfully co-exist Wild Planet Foods emerged from this vision with a product line of eco-preferable wild seafood. The natural ocean ecosystem is an abundant food production resource that must remain that way, the name Wild Planet arose from this concept.	Sustainable Sourcing Facts True to the Wild Planet mission, every product we offer meets these sustainability criteria: - The Biomass of fish is healthy and not overfished. - The Habitat is not damaged by the fishing method. - The Catch method is free from excessive by-catch of juvenile fish and other non-targeted species.	Are Wild Planet products gluten-free All of our products have been tested for the presence of gluten by a third party testing agency. The results indicate non detectable for gluten. We attribute these results to the fact that our products naturally do not contain gluten-we simply pack fish and salt into our tuna and salmon canned products. Some varieties of our sardines do contain additional ingredients, all of which are also naturally free of gluten.

Wild Planet Yellowtail are firmly textured with a mild flavor and rich oil content. Also known as Hamachi or Japanese Amberjack, Yellowtail are one of the most popular options in Japan and around the world. These abundant North Pacific fish hold their structure well in recipes, so they make delicious, healthy, and pleg additions to salads, sandwiches, on toast, etc. With their exquisitely mild flavor and 12g of protein per serving, Wild Planet Yellowtail are delicious and wholesome for the entire family. -FAD-free -Sustainably sourced in the North Pacific -Essential source of protein -Paleo-friendly, keto-friendly -Skinless & Boneless Fillets -Organic EVOO -Free-School Purse Seine Caught -Gluten-free -Non-GMO Project Verified -OU Kosher Pareve Wild Planet Yellowtail are sustainably caught in the North Pacific without the use of FADs (Fish Aggregating Devices). Wild Planet uses single species targeted purse-seine fishing methods, which virtually eliminate by-catch of other species while also benefiting the overall marine ecosystem. Wild Planet offers a full line of top quality seafood with fresh-from-the-sea flavor. We adhere to the highest standards of sustainability and we’re sure you’ll agree that nothing compares to the flavor, nutrition and value you experience with our seafood.

WILDLY GOOD – Wild Planet Foods is dedicated to maintaining the ocean’s natural ecosystem while providing delicious, healthy and sustainable wild seafood. FAD-FREE – Enjoy Wild Planet Yellowtail knowing that Wild Planet uses single species targeted purse-seine fishing methods, which virtually eliminate by-catch of other species while also benefiting the overall marine ecosystem. SKINLESS & BONELESS FILLETS – We only package meaty, firm and flavorful portions that are ideal on a sandwich, as a salad topper or a healthy ingredient to your favorite recipe. EXQUISITE MILD FLAVOR – Firmly textured, this delicious fish is highly prized around the world for its mild flavor and rich oil content. WILD CAUGHT IN NORTH PACIFIC – Sustainably sourced in the North Pacific, Wild Planet Yelllowtail, also known as Hamachi, is Non-GMO, OU Kosher Pareve, and gluten-free.