Wholefood Earth Organic Soya Beans 2kg GMO Free | Vegan | High Fibre | High Protein | Certified Organic

 
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Wholefood Earth Organic Soya Beans 2kg GMO Free | Vegan | High Fibre | High Protein | Certified Organic





Regular Price: US$52.99

Special Price US$44.99

Availability: In stock


Supplier: Wholefood Earth

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Rice & Pasta & Pulses Beans & Pulses


 
Be Safe - We Directly Ship From Country of Origin
 
BE SAFE
WE ONLY SHIP
FROM OFFICIAL SUPPLIERS
 
From United Kingdom
To International
In 5-10 Days
US$19.99 Shipping Fees for any Order
 

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

 

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

 

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

 

 

 
 


Wholefood Earth Organic Soya Beans

What Are Organic Soya Chunks?

Soya Chunks, also known as textured vegetable protein (TVP) are composed of defatted soya flour and make for a cheap, nutritious and harm-free alternative to meat.

Soya is the cheapest most widely consumed source of Protein on Earth and is one of a select few vegetative products that produces all of the nine essential amino acids your body needs. This is just the tip of the iceberg however as more importantly (and very luckily for us) it can take on any flavour that comes at it, being prepared in a seemingly infinite amount of different ways.

A testament to soya's versatility are the various transformations into a number of popular soya based foods like - Miso, Tempeh, Tofu, Soy Milk, Soy Sauce...There's simply too many to list them all!

Why Should I Get Organic Soya Chunks?

Our organic soya chunks are an ideal substitute for meat regardless of your dietary preference, they come as large cubes/chunks of textured soya and are very easy to cook and cook with, absorbing all flavours and integrating easily with many dishes.

Soya Chunks can be used along side meat or as a standalone substitute. Soya is such a good meat alternative because of its insanely high protein content, moreover it possesses various vitamins and minerals, most notably, Iron, Magnesium, Calcium, Vitamin B6, & Vitamin C, Its also a great source of fibre.

To Prepare, just add to a pan of warm water for 15-20 minutes (You can add soy sauce or stock cubes for extra flavour) and leave to soak. Once soaked they will be significantly larger. Squeeze out any remaining water from them and discard it. Your Soya Chunks are now ready for cooking!

Soybeans thrive in a wide range of soils and temperatures, from tropical Brazil to northern Japan's snow-capped Hokkaido. Soybeans grow into hard, dry beans as they mature in the pods. The majority of soybeans are yellow, although certain kinds are black, brown, or green. Soybeans' key benefits are their high protein content, vitamins, minerals, and insoluble fibre. As a result, soy is extremely healthful. Miso is a popular bean soup in Asian cuisine and is used as miso. Tempeh is an Indonesian specialty created by boiling soybeans and removing the shell to create a firm, textured cake. Tofu, commonly known as soy milk tofu, is produced by coagulating soy protein from soy milk. Whey is eliminated, and quarks are processed in their place. This is only a food list; there is also soy sauce, soy flour, vegetable protein, soy milk, and more! We intend to get the purest gifts of Mother Nature from all over the world and offer to our customers the purest, organic, and healthy gifts of nature. Our products are gathered from the best origins In a world of fad diets, quick bites, and intricate recipes, don’t forget about simple, nourishing organic wholefoods. Wholefood Earth is certified organic and has officially been awarded a 5-star Food Hygiene Rating. We believe that Mother Nature knows best when it comes to quality, nutrition, and taste. We actively seek sustainable sources for our goods, asking our suppliers the tough questions that we know matter to our customers. INGREDIENTS Organic Soya Beans DIRECTIONS Always Read The Ingredients On The Product Packaging If You Have Allergies or Dietary Requirements. MAY CONTAIN TRACES OF NUTS, PEANUTS, SESAME SEED & CEREALS CONTAINING GLUTEN MANUFACTURER CONTACT INFORMATION 59-63 HOPES LANE, RAMSGATE, KENT, CT12 6UW, UK See more

✓ OUR STORY: We believe that Mother Nature knows best when it comes to quality, nutrition, and taste. We actively seek sustainable sources for our goods, asking our suppliers the tough questions that we know matter to our customers. ✓ JUST THE GOOD STUFF / FULLY RECYCLABLE PACKAGING: We intend to get the purest gifts of Mother Nature from all over the world and offer to our customers the purest, organic, and healthy gifts of nature. Our products are gathered from the best origins. ✓ HIGH-QUALITY INGREDIENTS: Miso is a popular bean soup in Asian cuisine and is used as miso. Tempeh is an Indonesian specialty created by boiling soybeans and removing the shell to create a firm, textured cake. Tofu, commonly known as soy milk tofu, is produced by coagulating soy protein from soy milk. Whey is eliminated, and quarks are processed in their place. This is only a food list; there is also soy sauce, soy flour, vegetable protein, soy milk, and more!. ✓ NUTRITIOUS Organic Soya Beans: Soybeans thrive in a wide range of soils and temperatures, from tropical Brazil to northern Japan's snow-capped Hokkaido. Soybeans grow into hard, dry beans as they mature in the pods. The majority of soybeans are yellow, although certain kinds are black, brown, or green. Soybeans' key benefits are their high protein content, vitamins, minerals, and insoluble fibre. As a result, soy is extremely healthful. ✓ A WORLD OF GOODNESS: In a world of fad diets, quick bites, and intricate recipes, don’t forget about simple, nourishing organic wholefoods. Wholefood Earth is certified organic and has officially been awarded a 5-star Food Hygiene Rating.

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