Butter beans, commonly known as lima beans, are a kind of bean that ripens from light white to brilliant yellow. These beans are rich, buttery, and delicious, as well as soft and creamier than other beans. Butter beans, like virtually other legumes, are incredibly nutritious and deliver a lot of nutrients from a little serving. They are a rich source of fibre, protein. Finally, including them in your diet guarantees that your diet is diversified, nutritious, and enjoyable. Most beans can be substituted with butter beans. Butter beans absorb numerous tastes due to their huge size and are perfect for soups, casseroles, and curries, sucking up all the liquids and adding flavor. These are fantastic complements to recipes that are often "meaty," offering an additional source of protein and a firm foundation for the remainder of the dish. Source of high fibrous protein. We intend to get the purest gifts of Mother Nature from all over the world and offer to our customers the purest, organic, and healthy gifts of nature. Our products are gathered from the best origins In a world of fad diets, quick bites, and intricate recipes, don’t forget about simple, nourishing organic wholefoods. Wholefood Earth is certified organic and has officially been awarded a 5-star Food Hygiene Rating. We believe that Mother Nature knows best when it comes to quality, nutrition, and taste. We actively seek sustainable sources for our goods, asking our suppliers the tough questions that we know matter to our customers. INGREDIENTS Organic Butter Beans DIRECTIONS Always Read The Ingredients On The Product Packaging If You Have Allergies or Dietary Requirements. MAY CONTAIN TRACES OF NUTS, PEANUTS, SESAME SEED, CEREALS CONTAINING GLUTEN & SOYA MANUFACTURER CONTACT INFORMATION 59-63 HOPES LANE, RAMSGATE, KENT, CT12 6UW, UK See more✓ OUR STORY: We believe that Mother Nature knows best when it comes to quality, nutrition, and taste. We actively seek sustainable sources for our goods, asking our suppliers the tough questions that we know matter to our customers. ✓ JUST THE GOOD STUFF / FULLY RECYCLABLE PACKAGING: We intend to get the purest gifts of Mother Nature from all over the world and offer to our customers the purest, organic, and healthy gifts of nature. Our products are gathered from the best origins. ✓ INSTRUCTION FOR USE: Fibre-rich protein source. Add to vegetable stews to add texture. To Cook: 1. Rinse beans 2. Soak for 4-6 hours (or overnight). 3. Place in a pot and cover with water above the beans. 4. Boil for 45-60 minutes and ensure that there's always water in the pot. 5. Add more as necessary. ✓ HIGH-QUALITY INGREDIENTS: Most beans can be substituted with butter beans. Butter beans absorb numerous tastes due to their huge size and are perfect for soups, casseroles, and curries, sucking up all the liquids and adding flavor. These are fantastic complements to recipes that are often "meaty," offering an additional source of protein and a firm foundation for the remainder of the dish. Source of high fibrous protein. ✓ NUTRITIOUS Organic Butter Beans: Butter beans are a kind of bean that ripens from light white to brilliant yellow. These beans are rich, buttery, and delicious, as well as soft and creamier than other beans. Butter beans, like virtually other legumes, are incredibly nutritious and deliver a lot of nutrients from a little serving. They are a rich source of fibre, protein. Finally, including them in your diet guarantees that your diet is diversified, nutritious, and enjoyable. ✓ A WORLD OF GOODNESS: In a world of fad diets, quick bites, and intricate recipes, don’t forget about simple, nourishing organic wholefoods. Wholefood Earth is certified organic and has officially been awarded a 5-star Food Hygiene Rating.
