Brown rice is a highly nutritious food, more so than its White Counterpart. It can be incorporated into a variety of dishes, but flour is even more versatile. Great to make rice noodles, cakes, muffins & much more! Brown rice flour is a delightful blend of taste and exceptional nutrients. At the very least, as an alternative to refined white flours, Brown rice flour blows them out of the water! Both nutritionally and in terms of flavour. We intend to get the purest gifts of Mother Nature from all over the world and offer to our customers the purest, organic, and healthy gifts of nature. Our products are gathered from the best origins In a world of fad diets, quick bites, and intricate recipes, don’t forget about simple, nourishing organic wholefoods. Wholefood Earth is certified organic and has officially been awarded a 5-star Food Hygiene Rating We believe that Mother Nature knows best when it comes to quality, nutrition, and taste. We actively seek sustainable sources for our goods, asking our suppliers the tough questions that we know matter to our customers INGREDIENTS Organic Brown Rice Flour DIRECTIONS Always Read The Ingredients On The Product Packaging If You Have Allergies or Dietary Requirements. MAY CONTAIN TRACES OF NUTS, PEANUTS, SESAME SEED, CEREALS CONTAINING GLUTEN & SOYA BOX CONTAINS Each order comes with 12 x Wholefood Earth Organic Brown Rice Flour 500 g MANUFACTURER CONTACT INFORMATION 59-63 HOPES LANE, RAMSGATE, KENT, CT12 6UW, UK✓ OUR STORY: We believe that Mother Nature knows best when it comes to quality, nutrition, and taste. We actively seek sustainable sources for our goods, asking our suppliers the tough questions that we know matter to our customers. ✓ JUST THE GOOD STUFF / FULLY RECYCLABLE PACKAGING: We intend to get the purest gifts of Mother Nature from all over the world and offer to our customers the purest, organic, and healthy gifts of nature. Our products are gathered from the best origins. ✓ INSTRUCTION FOR USE: Rice flour is made from ground raw rice and is used to make rice noodles and some pancakes, such as South Indian appams. It can be used to thicken soups and stews, as well as providing an alternative to wheat flour in cakes, muffins, biscuits & a necessary ingredient for firm wheat bread. ✓ HIGH-QUALITY INGREDIENTS: Brown rice flour is a delightful blend of taste and exceptional nutrients. At the very least, as an alternative to refined white flours, Brown rice flour blows them out of the water! Both nutritionally and in terms of flavour. ✓ NUTRITIOUS BROWN RICE FLOUR: Brown rice is a highly nutritious food, more so than its White counterpart. It can be incorporated into a variety of dishes, but flour is even more versatile. Great to make rice noodles, cakes, muffins & much more!. ✓ A WORLD OF GOODNESS: In a world of fad diets, quick bites, and intricate recipes, don’t forget about simple, nourishing organic wholefoods. Wholefood Earth is certified organic and has officially been awarded a 5-star Food Hygiene Rating.
