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Whole Star Anise - 25g

 
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Whole Star Anise - 25g





Regular Price: US$24.99

Special Price US$14.99

Availability: In stock


Supplier: Tongmaster

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Whole Spices & Herbs



Tongmaster supplies only the finest and top quality ingredients. We're experts in the trade having over 40 years experience supplying to butchers, supermarkets and households alike. Our seasoning's and recipe's perfected over time will be a big hit with your family or customers. All Tongmaster products come complete with easy to follow instructions.

Choose from:

spice table

A wide range of spices to suit all needs!

Our wide range of spices contains must-have staples, home favourites and unique blends of high quality spices, both whole and ground - check out our range of dried herbs too!

See below for some of our favourite versatile, traditional and exotic spices!

all spice

All Spice

  • A blend of spices such as nutmeg, cloves, cinnamon, often referred to as pimento, Ideal for delivering a pepper kick of heat.
  • A mixture of spices complimentary to beef – especially beef ham – just coat and fry to give an excellent flavour burst.
  • Also great with chicken and gammon.

sumac

Ground Sumac Powder

  • This North African spice has a tangy, zesty kick of heat.
  • Ideal for sprinkling over salads, soups & egg dishes.
  • A perfect compliment to fish dishes, try sprinkling over fish before baking!

horseradish

Dehydrated Horseradish powder

  • Adds a peppery kick to your dishes, without the fuss of fresh horseradish.
  • Made from pure dried and ground horseradish.
  • Mix 4tsps with mayonnaise and white wine vinegar to make the perfect horseradish sauce!

black cardamom

Ground Black Cardamom Powder

  • Black cardamom offers a slightly different taste to the well known green cardamom pods.
  • A warm, rich, smoky flavour in comparison to green cardamom.
  • Often used in well known spice blends such as chai and garam masala.

Dried Curry Leaves

Dried Curry Leaves

  • These versatile dried curry leaves, often used in Indian cuisine are ideal for adding flavour to curries, soups and stews.
  • These leaves are packed with citrus and give off a slightly nutty aniseed flavour.
  • Use in the same way you would use a bay leaf, add whole and remove, or place inside a muslin cloth and add.

Chinese Five (Mixed) Spice Powder

Chinese Five (Mixed) Spice Powder

  • A classic mixed spice with an oriental twist.
  • A blend of fennel, cinnamon, star aniseed, black pepper, cloves with added nutmeg, Sichuan pepper and ginger.
  • Used primarily in Chinese cuisine but also in other Asian and Arabic cookery.

Whole Bay Leaves

Whole Bay Leaves

  • These whole dried bay leaves are bursting with an aromatic scent & taste.
  • Use to flavour both sweet and savoury dishes.
  • Add to soups, stews or casseroles.

Ground Fenugreek Powder

Ground Fenugreek Powder

  • Fenugreek powder can be used in many indian dishes and has a slightly sweet and nutty taste
  • In indian cooking it is called methi and is used in a huge variety of recipes.
  • Fenugreek powder has a range of health benefits such as lowering blood sugar levels

Himalayan Black Salt

Himalayan Black Salt

  • Also known as Kala Namak, this salt has a savoury, smoky taste.
  • Often used to replace the flavour of eggs in dishes such as scrambled tofu.
  • Sprinkle into the mixture for vegan omelettes.

Himalayan Pink Salt

Himalayan Pink Salt

  • A fine rock salt with a rich mineral content resulting in the distinctive rose pink colour.
  • Use in place of traditional salt.
  • Appearance wise, a novelty alternative to regular salt, with the added benefits of its mineral rich form.

Sindhav - Fine Powdered Rock Salt

Sindhav - Fine Powdered Rock Salt

  • This white salt is harvested by evaporating sea water, this removes 99.9% impurities.
  • Contains more minerals than regular table salt.
  • The minerals contained in this salt are rumoured to heal ailments such as sore throats, muscle cramps and digestion issues.

Celery Salt Blend

Celery Salt Blend

  • An aromatic blend of ground celery and salt.
  • Provides a slightly bitter celery flavour.
  • To be used in the same way you would use regular salt.
  • Sprinkle over steak or chicken before cooking, or add to vegetables before roasting.



Used in favourites such as oriental stir fries, curries, mulled wine, desserts more. Great for use in crafts such as garlands, wreaths and potpourri, also adds a fragrant, warm scent. Crush in a pestle and mortar to add to dishes or spice mixes (a key ingredient to Chinese 5 spice). Use whole in dishes, cocktails, stocks and broths or as a garnish for your favourite oriental dish. Ideal for baking, cooking crafts!. Whole star shaped anise with a mild, sweet liquorice flavour - a winter favourite.
 
Be Safe - We Directly Ship From Country of Origin
 
BE SAFE
WE ONLY SOURCE
FROM OFFICIAL SUPPLIERS
 
From United Kingdom
To International
In 5-10 Days
US$19.99 Shipping Fees for any Order
 

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

 

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

 

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

 

 

 
 
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