Experience the convenience and versatility of Whole Egg Powder, a pantry staple that provides the goodness of fresh eggs in a convenient powdered form. Made from dehydrated whole eggs, this versatile ingredient offers a wide range of culinary applications, from baking and cooking to convenient meal preparation. INGREDIENTS 100% Hen whole egg of enriched cage eggs SAFETY WARNING Packed on premises that handle celery, cereals containing gluten, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts). MANUFACTURER CONTACT INFORMATION Unit 15, 8 Argall Avenue E10 7QE London See moreNutritious and Protein-Rich: Whole Egg Powder is a nutritious source of protein, vitamins, and minerals, making it a valuable addition to your diet. It provides essential nutrients such as vitamin A, vitamin D, vitamin B12, and iron, supporting overall health and well-being. Incorporating Whole Egg Powder into your recipes adds a boost of protein and nutrients, making your dishes both delicious and nutritious. Versatile Culinary Ingredient: Whole Egg Powder is a versatile ingredient that can be used in a variety of recipes. It serves as a convenient alternative to fresh eggs in baking, providing consistent results and uniform texture. It can also be reconstituted with water to create liquid eggs for scrambled eggs, omelets, quiches, and other egg-based dishes, offering flexibility in meal preparation. Convenient Storage and Long Shelf Life: Whole Egg Powder offers the convenience of extended storage and a longer shelf life compared to fresh eggs. It can be stored at room temperature in a cool, dry place, eliminating the need for refrigeration and reducing food waste. Its extended shelf life makes it an ideal pantry staple for both home cooks and foodservice professionals.