Walker’s traditional Mince Pies are a luxury Christmas delicacy. Only the finest ingredients are used, including: apple, currants, sultanas and candied citrus peel. Encased in shortcrust pure butter pastry. INGREDIENTS Fruit Mince (47%) (Sugar, Apple Puree, Currants, Sultanas, Candied Orange And Lemon Peel (Orange Peel, Glucose Fructose Syrup, Sugar, Lemon Peel, Acidity Regulator: Citric Acid; Preservative: Sulphur Dioxide), Sunflower Oil, Maize Starch, Mixed Spice, Acid: Acetic Acid), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (MILK) (15%), Sugar. MANUFACTURER CONTACT INFORMATION Walkers Shortbread Limited, Aberlour House, Aberlour-on-Spey, Scotland, AB38 9LD; 01340 871555 See more

Store in a cool dry place. Suitable for vegetarians, but may contain nuts and eggs. Baked in the heart of Scotland, using a 100 year old family recipe to achieve the classic world famous taste. Using some of the finest ingredients such as apple, currants, sultanas and candied citrus peel encased in a shortcrust pure butter pastry. This pack contains 6 of our traditional mince pies, bursting with flavour.