VMART Sliced Rice Cake Tteokbokki Topokki (4 x 150g) 600g - Gluten Free & Vegan Friendly

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VMART Sliced Rice Cake Tteokbokki Topokki (4 x 150g) 600g - Gluten Free & Vegan Friendly

Regular Price: US$39.99

Special Price US$29.99

Availability: In stock

Supplier: Vmart

Category: Grocery & Gourmet Food Gourmet & Gift Sets Instant Meals & Sides Rice

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US$64.98

Founded in Seoul, Korea, Wang is a pioneer in Korean food export since the 1970s. From essential cooking ingredients to everyday pantry items, Wang food is available in the United States, Europe, and other parts of the world.

With a long tradition, "Wang" is a representative brand of Samjin, supplying the best quality Korean foods at reasonable price.
WANG RBAND
WANG BRAND
WANG BRAND
WANG BRAND

Sliced Rice Cake Korean Tteokbokki Korean Food Korean Snack

Elevate Your Cuisine with Sliced Rice Cake - The Gluten-Free and Vegan-Friendly Ingredient You Need!

If you're searching for a healthy and delicious snack or meal option, sliced rice cake is the perfect choice. Made from high-quality ingredients and free from preservatives, this versatile food is perfect for a wide range of dishes from Korean, Japanese, and Chinese cuisines.

One of the best things about sliced rice cake is that it's both gluten-free and vegan-friendly, making it a great choice for people with dietary restrictions. And with its long shelf life, you can always have some on hand for a quick and easy meal or snack.

Whether you're looking to create a traditional Korean tteokbokki, a savory Japanese okonomiyaki, or a delicious Chinese stir-fry, sliced rice cake is the perfect addition to your favorite recipes. Plus, it's fast and easy to cook, so you can have a tasty meal on the table in no time.

So why waitTry sliced rice cake today and discover the delicious and healthy possibilities for yourself!

Cooking Direction (1 serving)

Rinse 200g of rice cake with water and drain.
Add drained rice caked to boiling broth (beef or anchovy) and season with salt or soy sauce.
Boil the rice cake soup for 2 to 3 minutes and serve.
Make your own tteokguk by adding your favourite vegetables. (Recommendation: Seaweed, green onion, egg, black pepper).

Nutrient: per 100g

Energy: 1000kJ/238kcal
Fat: 0.2g,
of which saturates: 0.2g
Carbohydrate: 55g
of which Sugar: 0g
Fibre: 0.9g
Protein: 4.5g, Salt: 0.3g


LONG-LASTING SHELF LIFE Always have sliced rice cake on hand for a quick and easy meal or snack.	VERSATILE INGREDIENT Elevate the flavor of your favorite Korean, Japanese, and Chinese dishes.	NO PRESERVATIVES Enjoy a healthier snack or meal option.	FAST AND EASY TO COOK Save time without sacrificing taste!

REMINDERS: STORE AND PREPARE WITH CARE: For optimal freshness, remember to store these rice cakes in the refrigerator away from direct sunlight. Before use, ensure to wash the rice cakes thoroughly. It's time to savor the authentic flavors of Korea in the comfort of your home! . PERFECT ADDITION TO ASIAN DISHES: Elevate your culinary adventures with our rice cakes! Whether you're preparing Korean, Chinese, or Japanese dishes, these rice cakes will add a delightful texture and enhance the flavors of your meals. . HIGH QUALITY LONG LASTING: Experience the premium quality of Wang Brand Sliced Rice Cake Tteokbokki Topokki! Crafted with care and using only three main ingredients, these rice cakes are surely to satisfy your taste buds and provide a long-lasting, enjoyable snacking experience. NOT HALAL: Please note that Wang Brand Sliced Rice Cake Tteokbokki Topokki is not certified as Halal. Enjoy this scrumptious product knowing its ingredients and suitability for your dietary preferences. GLUTEN VEGAN FRIENDLY: Indulge in guilt-free snacking with Wang Brand Sliced Rice Cake Tteokbokki Topokki! Sourced from South Korea, this delightful treat is gluten-free, vegan-friendly, and contains no preservatives. .