Beetroot rice paper, often simply referred to as "beetroot paper" or "beetroot spring roll wrappers," is a variation of traditional rice paper used in Vietnamese cuisine. These rice papers are typically made with a mixture of rice flour, water, and beetroot puree or juice, which gives them a vibrant, reddish-purple colour and a subtle earthy flavour from the beetroot. Color and Flavour: Beetroot rice paper is distinguished by its beautiful deep pink to reddish-purple colour, making it visually appealing. The beetroot infusion also imparts a mild earthy and slightly sweet taste. Versatile: Like traditional rice paper, beetroot rice paper is versatile and can be used to make a variety of dishes. It's often used for making fresh spring rolls, also known as salad rolls or summer rolls. Health Benefits: Beetroot is naturally rich in nutrients, such as fibre and antioxidants. Incorporating beetroot into rice paper can add a nutritional element to your dishes. Presentation: The vibrant colour of beetroot rice paper adds an aesthetic element to your food presentation, making your dishes more visually appealing. Gluten-Free: This beetroot rice paper is gluten-free, which is beneficial for individuals with gluten sensitivities. To use beetroot rice paper, you would typically dip it briefly in warm water to soften it, fill it with a combination of ingredients like fresh vegetables, herbs, proteins (such as shrimp, chicken, or tofu), and noodles, and then roll it into spring rolls. These rolls are often served with various dipping sauces, such as peanut sauce or hoisin sauce. Ingredients: Tapioca starch 79%, Rice 10%, Beetroot 3.5%, Water, Salt. Product of Vietnam INGREDIENTS Tapioca starch 79%, Rice 10%, Beetroot 3.5%, Water, Salt.

PRODUCT OF VIETNAM. GLUTEN FREE, HALAL CERTIFIED, VEGAN, NO PRESERVATION. HEALTH BENEFIT - Beetroot is naturally rich in nutrients, such as fibre and antioxidants. Incorporating beetroot into rice paper can add a nutritional element to your dishes. VERSATILITY - Like traditional rice paper, beetroot rice paper is versatile and can be used to make a variety of dishes. It's often used for making fresh spring rolls, also known as salad rolls or summer rolls. PURPLE COLOUR - Beetroot rice paper is distinguished by its beautiful deep pink to reddish-purple colour, making it visually appealing. The beetroot infusion also imparts a mild earthy and slightly sweet taste. BEETROOT RICE PAPER - Referrs as "beetroot paper" or "beetroot spring roll wrappers," is a variation of traditional rice paper used in Vietnamese cuisine. These rice papers are typically made with a mixture of rice flour, water, and beetroot puree or juice, which gives them a vibrant, reddish-purple colour and a subtle earthy flavour from the beetroot. PACK OF 2 - This is a bundle of 2 packs of Mekong River Beetroot Rice Paper Spring Roll Wrapper 16cm 300g.