Vegan Suet 500g (BWFO)

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Vegan Suet 500g (BWFO)

Regular Price: US$34.99

Special Price US$29.99

Availability: In stock

Category: Grocery & Gourmet Food Snacks & Sweets Dried Fruits & Nuts & Vegetables Dried Vegetables

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We are a family-run business delivering quality natural and organic whole foods across the UK.

About Us

BWFO was founded by cousins Arthur Martin and Joe Cooper back in 2007.

Starting off in a shed rented from Joe's parents, BWFO has bloomed year after year into the successful wholefoods business it is today.
About Our Products

If you are looking for the best quality products, look no further. We offer a vast range of incredible nuts, seeds and dried fruit!

Vegan suet is a type of fat that can easily replace beef suet for making dumplings in chunky vegetable stews during winter. The suet is made of vegetable oils such as sunflower and palm oils, which are then incorporated with wheat flour or rice flour. This wonderful cooking aid will allow you to make delicious vegan and vegetarian dumplings, puddings, pastries and pies. It's a simple combination of 15 rice flour and 85 vegetable fat. Crucially, this 100 natural fat is non-hydrogenated, making it far healthier than many other versions of vegetable suet. Benefits of Buying Vegan Suet: 100 Natural Product This suet can be used in several recipes for dumplings and a traditional Christmas pudding It is full of incredible healthy minerals Suitable for vegans and vegetarians INGREDIENTS Non hydrogenated Vegetable fat 85 , dusted with Rice flour 15 . Contains segregated RSPO certified sustainable palm oil. SAFETY WARNING Packed on premises that handles milk, nuts (including peanuts), seeds (including sesame seeds mustard seeds), cereals, soya products containing gluten. See more

This product is now 100 Recyclable. Crucially, this 100 natural fat is non-hydrogenated, making it far healthier than many other versions of vegetable suet. BuyWholefoodsOnline is not owned by or affiliated with or Whole Foods Market. This suet is a type of fat that can easily replace beef suet for making dumplings in chunky vegetable stews during the winter season. Vegetable Vegan Suet is made out of vegetable oils such as sunflower oil and palm oils, which are then incorporated with wheat flour or rice flour.