Van Houten RUBY Cocoa Chocolate Drink Powder 750 G - For Hot & Cold Drinks - Makes 22 Servings - Intense Fruitiness with Fresh Sour Notes - Caffeine-Free Vegetarian Non-GMO

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Van Houten RUBY Cocoa Chocolate Drink Powder 750 G - For Hot & Cold Drinks - Makes 22 Servings - Intense Fruitiness with Fresh Sour Notes - Caffeine-Free Vegetarian Non-GMO

Regular Price: US$46.99

Special Price US$39.99

Availability: In stock

Category: Grocery & Gourmet Food Beverages Hot Chocolate & Malted Drinks

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Few brands can claim a legacy dating back an impressive 190 years. Since 1828, Van Houten has been manufacturing, innovating, and pushing the boundaries of chocolate craft. Coenraad van Houten himself pioneered the cocoa press and his son later invented the dutching process. This turned cocoa drinks from bitter powders into the tasty, soft, and soluble cocoa and chocolate drinks you know today. And Van Houten isn't done innovating yet.

Sustainability Tastes Better


Dhan Tamang - UK Latte Art Champion 2013-201 "Today, going back to that first experience and exploring cocoa and chocolate drinks feels very exciting. It's a territory that is still underexplored."	Nicole Battefeld - German Brewers Cup Champion 2021 and 2022 "I truly believe that by pushing the limits we can not just elevate drink culture but also address sustainability and gender equality."	Nir Chouchana - International Acting Mixologist Champion de France Barista Coffee & Good Spirit 2014 "I'm intrigued by the creative territory of drinks. Creating alchemy between ingredients, flavors, textures, and temperatures is my universe. And cocoa and chocolate are an intriguing territory that invites exploration."

Recipes


Valentine Ruby INGREDIENTS -15 g Van Houten Ground ruby Chocolate VM-54621-V99 -150 g pea milk • 10 g wild-berry syrup -10 g violet syrup • 2 ice cubes PREPARATION: Step 1 Blend all the ingredients. Step 2 Serve in a whisky snifter (17 cl). Step 3 Sprinkle dried edible rose petals on top.	Geen Ruby Chocolate PREPARATION Step 1: Blend the Van Houten Ground ruby Chocolate and the milk. Steam. Step 2: Make a paste with the hot water and matcha powder. Step 3: Put the ice cubes in a glass. Fill half the glass with the ruby mix. Step 4: Add a layer of matcha paste and finish with the rest of the ruby mix.	A Chilly Beat PREPARATION: Step 1: Mix the Van Houten Ground ruby Chocolate with the boiling water. Step 2: Add the beetroot juice, chilli pepper, lime, and ice cubes. Blend. Step 3: Add the raspberry syrup. Step 4: Decorate with a slice of lime and a chilli pepper.	Hot Oriental Ruby INGREDIENTS -20 g Van Houten Ground ruby Chocolate VM-54621-V99 -20 g water -180 g pea milk -3 g Japanese matcha powder PREPARATION Step 1: Heat the Van Houten Ground ruby Chocolate and the water to 60°C. Step 2: Mix and steam the pea milk and the Japanese matcha powder to 60°C. Add to the ruby mix. WARNING: Do not exceed 72°C.

Full Range of Van Houten Ground Chocolate. Savour the Divine taste of these 5 Flavours!

Finest Cocoa Powders - a Bean-to-Cup Story of Over 190 year

The history of Van Houten began in 1815 when Casparus Van Houten opened a chocolate factory in Amsterdam. Cacao beans were ground into a fine mass which would then be mixed either with milk to create a chocolate drink or with sugar, cinnamon, and vanilla to make cookies.

Then in 1828, Casparus invented the hydraulic cocoa press, separating the cocoa butter from the liquor in order to create a lighter and more nutritious cocoa powder. Inheriting his father's passion for cocoa, his son Coenraadsubsequently invented the renowned Dutching process of alkalizing cocoa to improve both taste and solubility and set the standard for the cocoa-based drinks we know and love today.

For Our Complete History, Please See:

Cacao- en chocoladefabriek C.J. van Houten & Zn.

1815-1971 (Author: Peter van Dam )

Sustainability Tastes Better


A Heart for Sustainable Chocolate Van Houten works hard to put sustainability back on the menu. Through Cocoa Horizons, supervised by the Swiss Federal Foundation Authority, we are helping farmers build self-sustaining cocoa communities that protect nature and their children. With training, financial incentives, and empowerment programs, Van Houten aims to make cocoa an attractive crop that enables communities in Africa and Latin America to thrive.	Cocoa Horizons Aims to Deliver Better Cocoa, through 3 Areas: Productivity: Helping farmers succeed in their everyday work. Helping them grow their business and improve their livelihoods. Communities: We have a zero-child labor policy and actively make sure all cocoa farming communities are trained to protect their children. Environment: Harvesting chocolate in a way that gives back to our planet. We are sequestering our carbon.	Together with Cocoa Horizons, we are leading the industry toward sustainable cocoa farming practices. The Cocoa Horizons Foundation is an impact-driven program with a vision to promote cocoa farmer prosperity by creating self-sustaining communities that protect nature and children. It is a highly transparent, third-party verified non-profit organization.

Van Houten Ruby Chocolate Drink powder is the world's first Ruby Chocolate Drink powder. Ruby is the 4th type of chocolate and an entirely unique taste experience that will stimulate your customers' senses. Neither bitter, milky or sweet. Ruby provides a balance of fresh berry fruitiness and luscious smoothness. Start creating wonderful moments with Ruby Chocolate drink powder today. INGREDIENTS Sugar, whole MILK powder, cocoa butter, cocoa mass, skimmed MILK powder, red beet concentrate (3 ) , whey powder (MILK), orange carrot concentrate (0.5 ) , acid (citric acid), natural vanilla flavouring. DIRECTIONS Store in a cool and dry place MANUFACTURER CONTACT INFORMATION Barry Callebaut Sweden AB Böketoftavägen 23 268 77 Kågeröd Sweden See more

Country of Origin: Sweden. Natural Vanilla from Bourbon Vanilla Pods on a Maltodextrin Carrier (from Potatoes). Sugar: 100 sugar from Beet or Cane. Cocoa Products: Primarily Based on a Blend of Cocoa Beans from West African Origins. Halal, Kosher Certified, Non-GMO and Suitable for Vegetarians. 94 Chocolate. Ruby Provides a Balance of Fresh Berry Fruitiness and Luscious Smoothness. TO AVOID POWDERY TEXTURE, INITIALLY MIX IN SMALL AMOUNT OF HOT MILK WATER . ONCE MIXED, ADD IT TO COLD OR HOT DRINK OF YOUR CHOICE. PLEASE ADD SUGAR TO TASTE AS THIS DRINK IS NOT EXCESSIVELY SWEET. THIS IS NOT A STRAWBERRY FLAVOURED CHOCOLATE DRINK. The outer packaging contains manufacturing date. The expiry date is printed on the inner foil packaging. Upon delivery to customer the product will have at least 4 months of shelf life.