Valnerina Tartufi Truffle Pat di Olives et Almonds | Bruschette and Starter Sauce Ready Suce for Pasta with Summer Black Truffle | Gastronomic Specialty | 90 gr jar.

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Valnerina Tartufi Truffle Pat di Olives et Almonds | Bruschette and Starter Sauce Ready Suce for Pasta with Summer Black Truffle | Gastronomic Specialty | 90 gr jar.

Regular Price: US$24.99

Special Price US$19.99

Availability: In stock

Supplier: Valnerina Tartufi

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Condiments & Sauces Cooking Sauces & Pastes

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Truffled almond and olive pate is a delicious condiment made with green olives, almonds and other INGREDIENTS:. This tasty product cannot be missed on your tables if you want to delight your guests with delicious scabs and appetizers. Almond and olive pate is ideal for garnishing any type of pasta, appetizers, pizza, bruschette, and scabs. Ready to use. It is a handcrafted and Italian product, prepared without dyes or preservatives. * Consistency: Medium intensity creamy * Color: Light green with darker pieces * Smell: Typical of olives with summer truffle smells * Flavor: Typical of olives with summer truffle sensations INGREDIENTS: 53% Green Olives, Almonds 17%, Extra Virgin Olive Oil, Summer Black Truffle (Tuber aestivum vitt.) 3%, Aromas STORAGE AND USE METHODS Store product in a cool, dry place. Open pot store product in refrigerator maximum 4-5 days well covered with oil. Ready to use product directly from the jar. Expiration date: 36 months from the date of packaging. AVERAGE NUTRITIONAL VALUES (per 100 gr of product) * Power Value: 3798 Kcal - 1665 Kj * Protein: 4.6 gr * Carbohydrates: 5.5 gr * of which sugars: 0.8 gr * Fats: 39.2 gr * of which Saturated fatty acids: 6.4 gr * Food fibers: 2.5 gr * Salt: 0.1 gr INGREDIENTS 53% Green Olives, Almonds 17%, Extra Virgin Olive Oil, Summer Black Truffle (Tuber aestivum vitt.) 3%, Aromas

Truffle is a typically Italian product: it is precisely in the "Belpaese" that its culinary and gastronomic history as we know it today began and it is precisely in Italy that the greatest variety and quantity of wild truffles in the world is found. The Apennine area of central Italy, where Valnerina Tartufi was born, is famous for the presence of high-quality truffles. We guarantee products carefully selected and harvested with care and love respecting handcrafted methods. Our superior quality products are genuine, fresh and handcrafted. Ready to use. It is a handcrafted and Italian product, prepared without dyes or preservatives. Almond and olive pate is ideal for garnishing any type of pasta, appetizers, pizza, bruschette, and scabs. Truffled almond and olive pate is a delicious condiment made from green olives, almonds, and other ingredients. This tasty product cannot be missed on your tables if you want to delight your guests with delicious scabs and appetizers.