Pistachio is a dried fruit rich in vitamins, minerals, and antioxidants; it has a persistent aroma and a sweet, irresistible taste. It is an ancient fruit, in fact as early as 1802 BC. Jacob gave it to Pharaoh. We have turned it into a delicious pesto, along with other ingredients, which will become a must-have on your table! Pistachio Pesto is ideal for seasoning any type of pasta, pizzas, bruschettes, scabs. Ready to use. It is a handcrafted and Italian product, prepared without dyes or preservatives. * Consistency: Medium intensity creamy * Color: Greenish * Smell: Typical of pistachio * Flavor: Typical of pistachio INGREDIENTS: Pistachio 40%, Sunflower Seed Oil, Salt, Natural Flavors STORAGE AND USE METHODS Store product in a cool, dry place. Open pot store product in refrigerator maximum 4-5 days well covered with oil. Ready to use product directly from the jar. Expiration date: 24 months from the date of packaging. AVERAGE NUTRITIONAL VALUES (per 100 gr of product) * Power Value: 554 Kcal - 2319 Kj * Carbohydrates: 6.1 gr * of which sugars: 3.2 gr * Fats: 54 gr * Food fibers: 4.5 gr * Salt: 0.56 gr INGREDIENTS Pistachio 40%, Sunflower Seed Oil, Salt, Natural FlavorsTruffle is a typically Italian product: it is precisely in the "Belpaese" that its culinary and gastronomic history as we know it today began and it is precisely in Italy that the greatest variety and quantity of wild truffles in the world is found. The Apennine area of central Italy, where Valnerina Tartufi was born, is famous for the presence of high-quality truffles. We guarantee products carefully selected and harvested with care and love respecting handcrafted methods. Our superior quality products are genuine, fresh and handcrafted. Ready to use. It is a handcrafted and Italian product, prepared without dyes or preservatives. Pistachio Pesto is ideal for seasoning any type of pasta, pizzas, bruschettes, scabs. Pistachio is a dried fruit rich in vitamins, minerals, and antioxidants; it has a persistent aroma and a sweet, irresistible taste. It is an ancient fruit, in fact as early as 1802 BC. Jacob gave it to Pharaoh. We have turned it into a delicious pesto, along with other ingredients, which will become a must-have on your table!.