Turron is a sweet delicacy, a kind of almond nougat, originally brought to Spain by the Arabs. Soft turron is made using a mixture of almonds and honey beaten together to form a paste, then bound with a little egg white into a bar. Great eaten as it is, or delicious in desserts and mixed into an ice-cream.

Turron Duro and Turron Torta also available from this well-known and respected company in Spain, Dona Jimena. Great eaten as it is, or delicious in desserts and mixed into an ice-cream. Soft turron is made using a mixture of almonds and honey beaten together to form a paste, then bound with a little egg white into a bar. Turron is a sweet delicacy, a kind of almond nougat, originally brought to Spain by the Arabs.