What is Flaked Black Truffle Sea Salt?

Sea Salt flakes harvested from Cornish seawater. Seawater is filtered to remove impurities and heated to form the salt flakes. The salt is then expertly blended with highest quality European Black Truffle (Tuber Aestivum). We selected these delicate, mineral-rich salt flakes because of their unique hit on the palette which quickly withdraws and then enhances the flavour of the Black Truffle.

What does it taste like? The salt flakes are delicate in texture, with a subtle black truffle aroma. Expect a mineral-rich salt hit, followed by an earthy black truffle flavour.

How should I use it? Use to complement and transform any dish. The salt flakes melt much quicker than traditional salt crystals, making them particularly good in sauces, marinades or rubs.