Inspired by a relish we tried in France, this relish brings an unmatched tang and sweetness to soft cheeses. Ingredients: Figs (42%) (Figs, Rice Flour), Spiced Vinegar (Cider Vinegar, Cloves, Allspice, Black Peppercorns, Cinnamon), Water, Muscovado Sugar, Raw Cane Sugar, Chillies, Cinnamon. Gluten Free. Vegan Friendly. 250g. The Life & Soul of the Pantry - From making the UK’s first wholegrain mustard to trailblazing with our Fresh Chilli Jam and Caramelised Onion Marmalade, we simply won’t rest in our pursuit for deliciousness – protecting our people and the planet as we go. We’re proud as punch to be a B Corp – we believe that all stakeholders connected to us should prosper with us, from the people who grow and harvest our ingredients to the team of Tracklementeers who make our wonderful products as well as our local community and of course, our planet and our customers. If you enjoy our Sticky Fig Relish, why not try our Fresh Chilli Jam or our Caramelised Onion Marmalade? INGREDIENTS Figs (42%) (Figs, Rice Flour), Spiced Vinegar (Cider Vinegar, Cloves, Allspice, Black Peppercorns, Cinnamon), Water, Muscovado Sugar, Raw Cane Sugar, Chillies, Cinnamon DIRECTIONS Store in a cool and dry place MANUFACTURER CONTACT INFORMATION The Tracklement Company, Whitewalls, Easton Grey, Wiltshire. SN16 0RD See moreABOUT US- Based in Wiltshire and making a range of over 50 products, we still pride ourselves on having traditional recipes that are lovingly handmade, as well as ensuring we use simple ingredients creating classic, delicious tasting condiments. PLANET FRIENDLY- We're gloriously green in everything we do - from using wonky veg to reduce food waste to generating our own green electricity so we can go about our condiment making – and you, your condiment eating – with a righteous glow. VEGAN FRIENDLY- Our unctuous Relish can be enjoyed by most as it is not only vegan, but also made with entirely gluten free ingredients- making a tasty guilt free condiment. BEST SERVED- Simply enjoy this sweet Relish with soft cheeses, on your Christmas cheese board and in your mince pies or partner with our tart recipe by adding goats’ cheese, tomato and courgette for a veggie alternative that is full of flavour. TANGY & SWEET- Our Sticky Fig Relish is a French inspired recipe made with plump figs soaked in spiced vinegar, cooked with rich, dark, sugar, making a deliciously different flavoured condiment.
