Top op Kala Chana Flour 1Kg (Pack of 1) - Ideal for Traditional Sweets and Savouries - Black Chickpea Flour

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Top op Kala Chana Flour 1Kg (Pack of 1) - Ideal for Traditional Sweets and Savouries - Black Chickpea Flour

Regular Price: US$46.99

Special Price US$39.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Rice & Pasta & Pulses Beans & Pulses

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Discover the nutritional goodness of Top Op Kala Chana Flour! This 1kg pack contains black chickpea flour, a powerhouse of nutrients essential for wholesome cooking. With its versatility, this flour is perfect for crafting traditional Indian delicacies like besan chilla, pakoras, and serves as an excellent gluten-free thickening agent in gravies and sauces. Kala Chana Flour (Bengal gram flour) is made by grinding down brown chickpeas. Kala Chana flour is ideal for traditional sweets dishes, and desserts and can be used in curry, salads, and snacks. It is extremely nutritious and high in protein. It is a premium quality product that can be used regularly for cooking purpose. Beyond its nutritional benefits, this flour boasts a robust, nutty flavor, enhancing the aroma and taste of various recipes. Its unique taste profile adds depth to dishes, making them more flavorful and appealing. Ingredients: Brown Chick Peas Flour Storage Instructions: Keep in a cool, dry place away from direct sunlight. Features: Obtained by grinding brown chick peas with the brown husk Ideal for Traditional Sweets and Savouries Protein-rich flour Used Regularly for cooking purpose Volume: 1Kg

Convenient Packaging: Digestive function is improved by the consumption of sattu. Sealed in a 1kg pack for easy storage, maintaining freshness and preserving quality. Distinctive Flavor: Offers a robust, nutty taste enhancing the aroma and taste of various recipes with its unique flavor profile. Kala chana is a protein-rich flour made from powdered chana. Rich in Protein Fiber: Packed with protein aiding muscle health and fiber promoting digestion and a feeling of fullness. Kala Chana flour is ideal for traditional sweets and savouries. Versatile Culinary Use: Finely ground free-flowing obtained by grinding brown chick peas with the brown husk. Ideal for making traditional Indian dishes like besan chilla, pakoras, and as a gluten-free thickening agent. Nutrient-Packed Flour: Kala Chana Flour also known as Bengal Gram Flour. Contains 1kg of Top Op Kala Chana Flour, rich in protein, fiber, and essential minerals for wholesome cooking.