One-of-a-kind products that deliver naturally complete nutrition through the power of legumes! Certified Gluten Free, USDA Organic, NON-GMO, Vegan, Kosher. All Tolerant products also are HowGood Certified. Tolerant takes just ONE ingredient and turns it into a delicious, totally nutritious, one-of-a-kind pasta for one delicious experience. Each great tasting serving is made entirely from a variety of legume – the single ingredient that naturally contains the nutritional value of a complete meal. It may look and taste like pasta, but it’s Simply Legumes!

MEAT REPLACEMENT – Plant protein found in legumes provide the body steady, lasting energy that can last 4-6 hours vs. meat which only lasts about 2-3 hours. FULL SERVING OF VEGETABLES – Acts as a great invisible vegetable source. NUTRITION FACTS – Each 3oz serving contains: 21g of Protein and 46% Daily Fiber. Also, perfect for a diabetic diet due to its low glycemic index. COMPLETELY ALLERGEN FREE - Gluten Free, no soy, eggs, or diary. SINGLE INGREDIENT – Made with organic red lentil flour for a delicious nutritious experience - 100% USDA Organic, non-GMO Project Certified.