Toho Roasted Sesame Seeds with Umeboshi 110g ? 110g The combination of roasted sesame seeds and umeboshi creates a unique and bold flavour profile. The sesame seeds offer a rich and savoury taste, while the umeboshi seasoning adds a tangy, salty, and sour kick. Umeboshi imparts a distinctive flavour that is often described as both salty and fruity! The sesame seeds are dry roasted to enhance their crunchiness and bring out their natural oils. They can be enjoyed as a snack on their own or used as a flavourful topping for various dishes such as rice, salads, noodles, vegetables, or sushi! The addition of umeboshi seasoning provides a tangy and salty element that complements the savory sesame seeds. INGREDIENTS SESAME SEEDS, Salt ,Sugars (Sugar, Oilgo) ,Fermented Seasoning ,FISH sauce ,Plum ,MSG ,Citric Acid ,Red Radish Colouring, 5-Ribonucleotide Disodium ,Perilla Extract

Sesame. Sesame Seeds. umeboshi. roasted sesame. Seeds.