About Tin Star Foods: Female & minority-owned in the heart of Texas, Tin Star is dedicated to creating honest, high quality foods that are true to the craft and heritage of our ancestors. Old World, New Conscience: We source our unsalted grassfed butter from dairies across Australia that are primarily pasture grazed year round; the quality of butter and growing conditions are comparable to New Zealand. Craft Meets Heritage: At Tin Star, we make our Grassfed Ghee in small batches in an open-top kettle – the old fashioned way – based on our traditional Indian recipe; you’ll naturally find liquid ghee, creamy or grainy textures in every handcrafted jar. Lactose Free & Casein Free: We are very proud of our patent-pending triple filtration process that allows our ghee to be lab-tested casein and lactose free. Gourmet, Health-Conscious Cooking: Our Grassfed Ghee can take your culinary adventures to new heights – enjoy healthier fat with a higher smoke point than butter or oil (485 degrees!) that won’t break your Paleo, Keto, Whole 30 or 21 Day Detox regimen.