Thursday Cottage have been producing high quality artisan jams and marmalades since 1963. From a small thatched cottage in Somerset to a small production until in Tiptree, Thursday Cottage still stir the fresh finest ingredients by hand, in open pans and hand fill all their jams and marmalades (you get more whole fruit hand pouring). INGREDIENTS Sugar, Pasteurised Free Range Egg, Pasteurised Free Range Egg Yolk, Butter (Milk, Salt), Concentrated Sour Cherry Juice (10%), Natural Flavour, Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid For allergens, see ingredients in bold MANUFACTURER CONTACT INFORMATION Thursday Cottage Ltd. Factory Hill, Tiptree, Colchester CO5 0RF See more

Nut Free Factory, gluten free. These smaller 112g jars are ideal as gifts or use in hampers. Awarded 2 stars, in the Great Taste Awards 2019. Each jar is carefully hand poured in small batches by our cooks. This small batch artisanal approach is the secret to making all our products and our extensive curd range is no exception. This vibrant curd is bursting with tart cherry flavour. Takes you back to fond memories of childhood sweets.