Sticky Figgy Chutney. Best served with goat's or sheep's cheese. Sticky Figgy Chutney is a perfect addition to Middle Eastern inspired meals. 110g INGREDIENTS Sugar, Onion (25%), Tomato [Tomato, Tomato Juice, Citric Acid], Figs (19%) [Figs, Rice Flour], White Wine Vinegar, Lemon Juice Concentrate, Sunflower Oil, Cornflour, Acidity Regulator: Citric Acid. DIRECTIONS Store in a cool and dry place MANUFACTURER CONTACT INFORMATION The Bay Tree Food Company, 36 East Way, Lee Mill Industrial Estate, Ivybridge, Plymouth, Devon, PL21 9GE See more

Spread on a pizza base and topped with chunks of Gorgonzola and fresh, quartered figs. Great as a topping for a burger along with blue cheese. Serve with Goat’s Cheese, lightly grilled in a tart or on a bruschetta.