Delightful Dill & Mustard Sauce. A rich combination designed to complement hot or cold salmon or trout. For a delicious canapé place a piece of smoked salmon on a blini and finish with a dollop of Dill & Mustard Sauce. 170g INGREDIENTS Rapeseed Oil, Pasteurised Free Range EGG Yolk (16%), Swedish Style MUSTARD (15%) [Water, Spirit Vinegar, Sugar, MUSTARD Flour (16%), MUSTARD Bran (5%), Salt, Turmeric, Cinnamon, Cardamom], Sugar, White Wine & Spirit Vinegar, Lemon Juice, Dill (1%), Salt, MUSTARD Powder (0.2%), Garlic Powder. DIRECTIONS Store in a cool and dry place MANUFACTURER CONTACT INFORMATION The Bay Tree Food Company, 36 East Way, Lee Mill Industrial Estate, Ivybridge, Plymouth, Devon, PL21 9GE

For a delicious canapé place a piece of smoked salmon on a blini and finish with a dollop of Dill & Mustard Sauce. Divine with smoked, poached or grilled salmon. Great as a dip for veg crudités.