TERRAOLIVE - Extra Virgin Olive Oil Cooking Oil Olive Variety Mild Body Sourced in Spain Montes de Toledo Recycled PET Container - 5L Essential 5 l (Pack of 1)

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TERRAOLIVE - Extra Virgin Olive Oil Cooking Oil Olive Variety Mild Body Sourced in Spain Montes de Toledo Recycled PET Container - 5L Essential 5 l (Pack of 1)

Regular Price: US$184.99

Special Price US$159.99

Availability: In stock

Supplier: TERRAOLIVE

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Oils & Vinegars & Salad Dressings Oils

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TerraOlive - Extra Virgin Olive Oil

Our oils have pure and distinctive flavours and come in beautiful, unique recyclable bottles from Garcia de la Cruz that you will enjoy using and displaying on your kitchen counter.

About Us

In the center of Spain, in the northern part of La Mancha and to the south of the province of Toledo, our town, Madridejos, is largely dominated by the outer foothills of the Mountains of Toledo, and the predominant crop is the Olive tree. At Garcia de la Cruz we are proud to produce extra virgin olive oil (EVOO) and our commitment to taking care of the environment is a top priority. We use the most responsible and advanced agricultural techniques including monitored drip irrigation and fertigation, a drip fertilization technique, to care for our fields.

Master Miller – 2019 World Olive Oil Competition Best in Class Organic Extra Virgin Cold Pressed

TerraOlive - Organic and Conventional Extra Virgin Olive Oil

Extra virgin olive oil, obtained from olive trees free of chemical fertilisers and pesticides.

It retains all its vitamins and organoleptic properties. Its intense fruitiness gives this oil a character of its own.

Extra Virgin Olive Oil made from olives when they are ripe.

Proud Family Owned Business for 145 years


Multiple Uses Perfect for all uses in your kitchen. Ideal for turkey or lamb, salmon, seafood, mushrooms, vegetables, stir-fry, eggs, salad, rice, pasta or dipping. A little taste of Spain at your table.	The EVOO Advantage Extra virgin olive oil is made from pure, cold-pressed olives, while other olive oils are often blends that include both cold-pressed and processed oils that may contain chemicals.	International Prestige We have been in business since 1872. Our products are marketed in 5 continents and 40 countries.	Spanish Oil Spain is the largest producer of olive oil in the world with more than 300 million olive trees covering an area of five million acres. Spanish olives are highly prized for their outstanding flavor.

OUR HISTORY: Since 1872, the García de la Cruz family has been working to create quality extra virgin olive oil, improving generation after generation. STAR INGREDIENT: This oil is perfect for seasoning and cooking, it will play an important role in your dishes due to its quality, but it will not steal the limelight from the main ingredient. TASTE AND QUALITY: Olive oil with great stability, a subtle aroma and balanced flavour, thanks to its smooth body and slightly bitter values. VARIETY OF OLIVES: Made with olives harvested when ripe and carefully selected: hojiblanca, arbequina, cornicabra and picual. EVOO: Extra virgin olive oil cold pressed and filtered, preserving all its properties.