Enjoy pure Himalayan pink salt mixed with umami-rich dried white truffles by Tartufi Jimmy. The natural pink salt is extracted from the Khewra Salt Mine in Pakistan. Sprinkle over fresh tuna sashimi, season your rib-eye steak, or add to your sautéed vegetables to make your food extra savory, pleasant, and flavorsome. Try pairing it with roasted mushrooms or a poached egg to bring the full flavor out with our blend of aromatic white truffles. Himalayan salt also contains many healthy minerals and trace elements like calcium, magnesium, and iron. You don't have to sacrifice taste for health!

No preservatives. Rich White Truffle flavour. Pure Himalayan Pink Salt.