Mr. Somkiat Wongprasert founded a small food ingredients company over 20 years ago. One night in Europe on a business trip, he felt homesick and searched for Thai food as comfort. He was unsuccessful but the event inspired him to embark on a new mission: we should all be able to enjoy authentic Thai meals, anywhere in the world.

In 2008, Mr. Somkiat planted the first seeds for his organic herbs and vegetables. Sutharos, "The Taste of Thailand," was born. After 2 years perfecting the recipe, Sutharos introduced a quick and easy 3 step recipe for Tom Yum Soup.

Today there are over 30 different organic Sutharos products available with many more to come. Sutharos doesn't just bring the Taste of Thailand into your homes, but we also want to set the highest standards for quality and authenticity. Mr. Somkiat started with a dream to have a home style Thai meal anywhere he traveled in the world, and at Sutharos, we strive to make that dream a reality, one Thai meal at a time.

Sutharos is an authentic Thai brand and these cooking sets are imported directly from Thailand. Thai food culture is our passion. We are committed to bringing you true Thai flavors and high quality products that you can easily enjoy with your family and friends.

These Thai Curry meal kits are USDA certified organic, 100% Vegan, and Gluten-Free. Each set is enough to serve 2 people and comes with organic curry paste, curry seasoning, coconut milk, Thai spices, and Thai herbs. There's no need for additional curry powder or canned coconut milk. This kit contains everything you need to quickly prepare a delicious Thai Curry dish in 10 minutes or less! Just add your preferred vegetables and proteins. We enjoy serving our Curry hot with rice like organic brown rice or jasmine rice, but you can even serve our Curry over noodles or with a side of bread. Best of all, you'll be bringing Thailand's fragrant aromas and delicious flavors right into your own home!

This meal kit comes with Thai red chilis and has a good amount of spicy heat. Most will not need to add hot sauce or chili powder. If you like a more mild curry flavor, you can reduce the spiciness level by removing the dried Thai red peppers from the organic herbs packet before cooking.

Pro Tip! Thai curries are traditionally more soup-like than thick. If you prefer a thicker curry, do not add water or continue to cook the curry on medium-low heat until the curry reaches your preferred consistency.

Green Curry is known for its spicy and aromatic flavor, enriched with the fresh taste of coconut milk. The dish usually includes a combination of seasonal vegetables and a protein such as tofu, chicken, or fish. Let your culinary creativity flow and add your own favorite ingredients!

Red Curry is made of red chili peppers and is known for its spicy and aromatic flavor. Traditionally, the curry is simmered with vegetables, spices, coconut milk, and a protein such as chicken or tofu. This dish is best served with steamed rice but it is very versatile and can also be delicious with pasta or bread. Use your creativity and prepare a dish of your own with an authentic Thai Curry taste!

Yellow Curry is one of the more popular curries in the states. Its bright yellow color comes from the turmeric in the paste and is generally richer than other Thai curries. The more mellow, sweet and spicy paste gives it that traditionally sweet flavor. The organic coconut milk gives it a great creamy texture and is commonly served with starchier vegetables like potatoes and carrots.