Sugarflair oil based colours are the UK's answer to colouring fats and oils used in baking and decorating! Perfect for adding vibrant and pastel colours to chocolate, buttercream, cake batter and sugar pastes but will also work in flower paste, modelling paste, royal icing, marzipan, pastry and much more. Add a drop at a time to achieve the shade required but remember a little goes a long way and the colour does develop over time. Charcoal creates a lovely soft grey to a jet black, depending on the depth of colour required. 14 colours in the range. Product Details Specifications Ingredients: Sunflower oil colour: vegetable carbon E153 Allergy Advice: Suitable for VegetariansSuitable for VegansSuitable for CoeliacsKosher Certified Nutritional Information: Typical values per 100g:Energy: 0kJ 0kcalFat: 0gof which saturates: 0gCarbohydrates: 0gof which sugars: 0gFibre: 0gProtein: 0gSalt: 0g Name and Address: Sugarflair Colours Limited2A Armstrong RoadManor Trading EstateBenfleetEssexSS7 4PW TariffCode: 17049099 OutsideBarCodeNumber: 5060931890007 INGREDIENTS Sunflower oil Colour: Vegetable carbon E153. DIRECTIONS Shake well before use. Add a little at a time to achieve shade however the colour does develop over time. Do not use more than 5g per kilo. MANUFACTURER CONTACT INFORMATION Sugarflair Colours Ltd. 2a Armstrong Road, Manor Trading Estate, Benfleet, Essex, SS7 4PW. See moreExtensive range of over 20 Vibrant oil based food colours available in a 30ml bottle including Misty Rose, Charcoal, Turquoise, Baby Blue, Ice Blue, Bumble Bee Yellow, Mustard Yellow, Heather, Sapphire Lime Green, Hot Pink, Velvet Rose Raspberry and Holly Green. Perfect for decorating celebration Birthday Cakes, Signature Bakes, Chocolate Desserts, cookies, cupcakes, muffins, and anything else that needs some added colour!. Create Different Shades - Shake well before use and add a little oil food colouring at a time to achieve various shades but don't go overboard, as the colour does develop over time. Vibrant Colours - The special formula of our oil food colouring loves the fats and oils in your baking and uses them to diffuse the special formula, creating rich and vibrant shades that won't fade. Use different amounts of food colouring to achieve different shades from bright and bold to delicate pastels depending on how much you add to the ingredient. Superior To Liquid Food Colouring - Food colouring liquids and gels are usually water based, which is a problem for buttercream and foods like it because water and oil don't mix! Only the sugar will colour, but not the butter itself, creating inconsistent results. Oil Based Food Colouring - Made by the UK's leading manufacturer of food colourings, Sugarflair Colours, this innovative oil-based range is what you have been looking for to get consistent colour with buttercream and other products with a high fat content such as ganache, swiss meringue, chocolate, sugarpaste, fondant, buttercream, cake mixes batters.