A red onion relish made with sticky black treacle and rich balsamic vinegar. Full flavoured with a delicious sweet sauce. Great with cheese, cold meats, meat pies and ploughmans. (Turns cheese on toast into something rather special. Find the recipe here. The Great Taste judges commented “A clever twist on a classic condiment. Good soft onions and the balance between the balsamic and treacle was liked by the judges.” INGREDIENTS Red Onion (50%), Sugar and Cane Molasses (30%), Balsamic Vinegar of Modena (10%) (Red Wine Vinegar, Grape Must), Red Wine Vinegar, Black Treacle, Sea Salt, Preservative: Sorbic Acid, Spice. MANUFACTURER CONTACT INFORMATION Stokes Sauces Ltd Rendlesham Hall Suffolk IP12 2RG See more

UNCOMPROMISING QUALITY: Here at Stokes we handpick only the best ingredients to remaster the nation’s favourite sauces. If you take time to prepare the best tasting food, you’ll know that an inferior condiment just will not do!. THE PERFECT BALANCE: Balance is key to our Red Onion Marmalade - you’ll find that you’ll get a tang from the rich balsamic vinegar, which we have combined with the sticky black treacle to bring out all the flavour. AWARD WINNING: Our incredible Red Onion Marmalade was given a star at the Great Taste Awards 2018. The judges said “A clever twist on a classic condiment. Good soft onions and the balance between the balsamic and treacle was liked by the judges.”. THE PERFECT ACCOMPANIMENT: Not only is our Red Onion Relish the perfect condiment for cheese, cold meats, meat pies and ploughmans, but it is an incredible addition to cheese on toast. Try it in mashed potato. Delicious!. SWEET & STICKY RED ONION MARMALADE: This wonderful and versatile Marmalade oozes with flavour from the red onions and the rich balsamic vinegar. Rich, vibrant and with a delicious sweet sauce, this is a perfectly balanced condiment.