- Culinary versatility: Despite its sting, when cooked, nettle leaves lose their stinging properties and can be used in various dishes like soups, stews, teas, and even as a substitute for spinach in recipes. INGREDIENTS nettle leavesHealth Disclaimer - All products are sold for culinary purposes only. We do not make any health benefit claims. Should the user intend to purchase the goods for health reasons, they should obtain detailed advice from a Doctor or other suitably qualified health professional. Allergen Information Packed on premises that handles nuts, seeds, cereals, soya products containing gluten. Masala Cottage are passionate about ethical, healthy and natural products that have been responsibly sourced. Supplied in our Zip lock stand up Aluminium doypack pouches.and plastic bag. Stinging nettle leaf, set aside from its health benefits, remains notable for its culinary adaptability, historical significance, environmental value, and cultural relevance. Despite its stinging properties, when cooked, nettle leaves become edible and are used in diverse dishes. Historically, nettle has served various purposes, including as a food source, textile material, and dye. Additionally, it contributes to soil health and attracts beneficial insects, making it valuable in permaculture and gardening. Across cultures, nettle holds significance in folklore and traditional practices, enriching its cultural legacy. - Folklore and cultural significance: Nettle has been featured in folklore and traditional medicine across many cultures, adding to its cultural significance. - Environmental benefits: Nettle is often considered a beneficial plant in permaculture and organic gardening due to its ability to attract beneficial insects and improve soil health. - Historical significance: Nettle has a long history of use in various cultures for food, fiber, and even as a dye. - Culinary versatility: Despite its sting, when cooked, nettle leaves lose their stinging properties and can be used in various dishes like soups, stews, teas, and even as a substitute for spinach in recipes.