Starry Pickled Pink Sushi Ginger with Sweeteners Japanese Sushi Gari Sugar Free No MSG Fat Free in Jar 340g

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Starry Pickled Pink Sushi Ginger with Sweeteners Japanese Sushi Gari Sugar Free No MSG Fat Free in Jar 340g

Regular Price: US$34.99

Special Price US$29.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Tinned & Jarred Food Pickles & Relishes

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Gari (Japanese term for pickled ginger) is made by pickling thin slices of young ginger that has tender flesh and pinkish hue. When pickled with vinegar and sugar, the pink color intensifies to become more prominent. As a result, the gari served with sushi is often called pink ginger. This sushi ginger begins with premium young ginger, sliced thinly, then soaked in rice vinegar, sugar-free sweetener, and salt. It is absolutely no coloring and keep in fat-free and no MSG. This sushi ginger cab be served with spring rolls, sushi or smoked fish, added into noodles or salads. Starry sushi ginger is Fat Free, sugar Free and No MSG. It has only 34 calories every jar!

Starry sushi ginger is Fat Free, sugar Free and No MSG. It has only 34 calories every jar!. This sushi ginger cab be served with spring rolls, sushi or smoked fish, added into noodles or salads. This sushi ginger begins with premium young ginger, sliced thinly, then soaked in rice vinegar, sugar-free sweetener, and salt. It is absolutely no coloring and keep in fat-free and no MSG. Gari (Japanese term for pickled ginger) is made by pickling thin slices of young ginger that has tender flesh and pinkish hue. When pickled with vinegar and sugar, the pink color intensifies to become more prominent. As a result, the gari served with sushi is often called pink ginger.