You'll Want Two Jars For At Home Baking

We use two jars when we are baking sourdough at home - one for storing our leftover starter, and the other for activating our starter before baking - which is why we've included two jars in our kit, so you don't have to buy twice. It also gives you the option of using different types of starter for your baking i.e. white, wholegrain, spelt etc.

Track Two Crucial Metrics For Sourdough Success

There are two crucial metrics you'll need to track while creating or activating your starter.

1. The Level of Your Starter: knowing how much your starter has risen lets you know how active the yeast is. Tracking the level with our included fabric bands will let you know when your starter is ready to be added to your sourdough dough. It's an essential step to getting the fully-risen sourdough loaf we are all looking for.
2. The Temperature of Your Starter: is your starter not rising? The temperature of your starter may not be where it is needed. Troubleshooting this problem has never been easier with our included thermometer strips.

Simple to Follow Sourdough Starter Instructions Included

We've included easy-to-follow instructions for creating your first sourdough starter dough.

Have questions? We're always here to help. If you are struggling with your starter, or if there are any problems with your order, please reach out to us through the provided contact information.