Seggiano Organic Sicilian Cherry Tomato Salsa 330g - Great for Gazpacho or a Ready Base for Pasta Sauces - Vegan Vegetarian Organic & GMO Free.

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Seggiano Organic Sicilian Cherry Tomato Salsa 330g - Great for Gazpacho or a Ready Base for Pasta Sauces - Vegan Vegetarian Organic & GMO Free.

Regular Price: US$28.99

Special Price US$24.99

Availability: In stock

Supplier: Seggiano

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Condiments & Sauces Cooking Sauces & Pastes

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Sicilian cherry tomato salsa is an original and sweet tomato salsa, made exclusively from ciliegino cherry tomatoes grown on the coast in the province of Ragusa, Sicily. Sicilian cherry tomatoes are famously the best for flavour and their juice is traditionally preserved in beer bottles by small-holders. INGREDIENTS Cherry Tomatoes 97 , Extra Virgin Olive Oil, Salt, Carrots, Onion, Basil, CELERY, Fructose. DIRECTIONS Store away from heat and light. Once opened, refrigerate and use within 7 days. SAFETY WARNING No MANUFACTURER CONTACT INFORMATION Km. 7.000 Strada Scoglitti Vittoria, Scoglitti 97019 (RG) - Italia See more

Tomato Salsa differs from Passata in that its sugars and flavours are concentrated by cooking. Sicilian sunshine maximises the natural sugars and full spectrum flavours. This salsa isn't just better - it's the best we've ever tasted. Use it for the superlative Bloody Mary, gazpacho or as a ready base for pasta sauces. When the tomatoes reach peak ripeness, pickers harvest them throughout daylight hours and salsa production continues late into the night. The colour and full spectrum rich tomato flavours are preserved using unique indirect vapour heat processing and careful temperature control, which minimises the loss of valuable antioxidants and polyphenol nutrients which are present in the freshly picked organic tomatoes. Seggiano organic salsa is made from marasca variety cherry tomatoes from a single estate, grown to maturity in high summer on the coastal plains near Siracusa, in Southern Sicily.