Seelans | Heera Kala Chana 500g (Pack of 2) | A Rich Source Of Protein With Sweet And Nutty Flavor | Can Be Used To Make A Number Of Dishes

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Seelans | Heera Kala Chana 500g (Pack of 2) | A Rich Source Of Protein With Sweet And Nutty Flavor | Can Be Used To Make A Number Of Dishes

Regular Price: US$46.99

Special Price US$39.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Rice & Pasta & Pulses Beans & Pulses

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Kala Chana is another nutritious food item from Heera Brand. Also known as Brown channa. Because it is so flavorful, robust, and adaptable, it is a significant lentil in Indian cookery. This protein-rich bean works well as a meat substitute in a variety of vegetarian and vegan meals. The Heera Kala Chana is a versatile lentil and vegetable dish that may be prepared with a variety of ingredients. The flavour of the lentil is sweet and nutty and has gritty texture. Before cooking, it must be soaked for at least 8 hours at room temperature. Protein and dietary fibre are very abundant in this chickpeas. The Heera Chickpeas are rich in minerals and vitamins including Calcium, Phosphorus, Magnesium and B Vitamins like Folic Acid. It must be soaked for at least 8 hours at room temperature before cooking. It can be used in soups, salads, curries, dal meals, savoury dishes, desserts, and rice dishes, among other things. Sabjis, vadas, and chats are all made with it. Brown channa is a staple in curries and is also used to manufacture besan flour. It is an excellent source of vegetarian protein. After it's been cooked, it's provides fantastic dining experience. Features: Tasty, robust and versatile Nutty taste and grainy texture Must be soaked at room temperature for at least 8 hours A significant lentil in Indian cookery Good source of protein and dietary fiber Can be used to prepare variety of meals Can be boiled, sprouted, fried or ground to make a flour