This white sauce mix will save you time and taste delicious, making it easier to experiment with fish dishes. Simply add milk and heat through for a rich, creamy white sauce that will serve four people. Primary ingredients are typically peppercorns and heavy cream. Additional ingredients may include butter, wine, brandy, such as cognac, shallots, garlic and additional seasonings, such as bay leaf, star anise, tarragon and salt. Black pepper is the dried berry of a flowering vine called Piper nigrum, which fruits in clusters like grapes. Technically, peppercorns are drupes, or stone fruits, like cherries and peaches. Classic Gravy This gravy is a versatile option that can be used on chicken, turkey, beef, or pork. It has a rich, savory flavor and is made with a blend of herbs and spices. Sweet Chilli Sauce This sauce is perfect for adding a sweet and spicy kick to stir-fries, noodles, or spring rolls. It is made with a blend of red peppers, sugar, vinegar, and spices. Garlic and Herb Sauce This sauce is a great way to add flavor to chicken, fish, or vegetables. It is made with a blend of garlic, herbs, and spices. Soy, Ginger and Sesame Sauce This sauce is perfect for adding an Asian-inspired flavor to stir-fries, noodles, or rice. It is made with a blend of soy sauce, ginger, sesame oil, and spices.Peppercorns are actually the fruits of a flowering vine in the Piperaceae family. Coriander is a small pod about the size of a peppercorn. Gluten-free and suitable for vegetarians. Perfect for adding flavor to chicken, fish, or vegetables. A versatile sauce made with a blend of garlic, herbs, and spices.