Widely used in Indian dishes as well as rice dishes to add colour and flavour to the dish our ground turmeric provides a warm, ginger-like tastes to a number of different cuisines and dishes. Since 1884 we have been passionate about flavour, providing chefs and families alike, with a variety of high quality ingredients and inspiring blends. No kitchen is complete without a healthy selection of herbs to add immediate flavour to any dish. From traditional English plants such as Parsley and Sage, through to the Mediterranean flavours of Basil, Bouquet Garni and Herbes de Provence, our full range of Schwartz herbs will add a burst of flavour in an instant. We know spices can make a dish zesty, or sweet, or spicy, or herby—but always delicious. Used to transform and enhance the flavour and colour of a huge number of dishes ranging from authentic Indian curries to tasty Mexican fajitas to Spanish paella. Schwartz’s extensive range of spices are the essential ingredient in creating delicious, traditional and ethnic dishes with genuine flavours. The Schwartz team are experts at blending the flavours of herbs and spices to create a range of perfect seasonings. Each seasoning combines different yet complementary flavours to help budding chefs and cooks create dishes with origins from around the world. Convenient, ready-to-use and delivering consistent quality and flavour delivery every time, our seasonings can be sprinkled onto food prior to cooking, used in sauces or marinades, or added last minute to a dish for maximum flavour impact INGREDIENTS Turmeric SAFETY WARNING Store in a cool, dry place, out of direct sunlight. MANUFACTURER CONTACT INFORMATION Schwartz, Pegasus Way, Haddenham, Aylesbury, Bucks, HP17 8LB. See moreSCHWARTZ: Schwartz Spices are essential for creating and enhancing the colour and flavour of your favourite dishes: Moroccan Spices, Curry Spices, Mexican Spices, fajita seasoning and many more. OTHER IDEAS: Use to complement vegetable, bean and lentil dishes. Also works well in curries, soups, relishes and Jamaican seasoning. FLAVOUR & AROMA: Ground turmeric has a rich woody aroma and a warm, ginger-like taste, perfect for adding a little heat or Caribbean twist to dishes. A PERFECT ADDITION: Saute ground turmeric with chilli powder, mustard seeds and oil for spicy Bombay Potatoes. For a Caribbean chicken rub, mix turmeric, curry powder, cayenne pepper and cumin. SCHWARTZ GROUND TURMERIC: Turmeric is a bright and flavoursome spice widely used to season Indian dishes as well as adding life and vibrancy to rice dishes.
