When you are coping with a gluten free lifestyle, it is easy to find yourself missing out on the culinary simplicities that the digestionally unimpaired take for granted. Sliced bread, real, doughy sliced white bread may not seem like the most high point of your diet, but when you think of all the delicious things you can sandwich between two slices, the possibilities are endless. Companies like Schar are dedicated to giving back a slice of normalcy to those of us who abstain for our own good. They use a blend of other, gluten free starches like those found in corn and rice, along with a combination of other ingredients that mimic the texture and springiness of regular bread. Creating gluten free products in your own home is a tall task and it's definitely a science that is best left to the professionals. So when you are craving a BLT, French toast, or perhaps a steaming bowl of bread pudding, turn to purveyors and artisans you can trust, not only with your health, but with your palate as well.

NEW & IMPROVED PACKAGING: We've had tons of feedback since we started. We read your comments and made a change - clever packaging that keeps the product fresh for longer. FREE: Gluten free, wheat free, dairy free and Non-GMO. DELICIOUS: Baked fresh and never frozen, it's hard to believe that this irresistibly soft and flavorful bread is Certified Gluten Free. We leave out the wheat, lactose, GMOs and preservatives so everyone can enjoy that classic BLT, turkey club or traditional holiday stuffing with confidence. FAVORITE ARTISAN BAKER WHITE BREAD: Our Artisan Baker White bread is baked fresh, and crafted with sourdough, millet, quinoa, and honey. Never frozen, this bread is soft and irresistible!. GLUTEN FREE: We're making room for all the delicious possibilities that can be sandwiched between two slices with Schar Gluten Free Artisan Baker White Bread. Made from sourdough, this bread is good for your taste buds, and your gut!.