While we work to ensure that product information is correct, on occasion manufactures may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact our customer service or the manufacturer. INGREDIENTS rice cake (81,1%): rice, refined salt, acidity regulator [citric acid (e330)], ethyl alcohol sauce (18,9%): white sugar, water red pepper paste, corn syrupartificial chicken flavor, flavor enhancer [monosodium-glutamate (e621), disodium 5'ribonucleotide (e635)], modified potato starch, chilli extract powder, yeast powder, garlic, onion, salt soybean paste, Soy sauce, red pepper powder, curry powder, paprika extract, black pepper powder. DIRECTIONS Basic Recipe 1. Place rice cake and sauce into given bowl. Pour hot water up to the line indicated on bowl. 2. Microwave on high for 2 1/2 minutes (1000W microwave) or 3 1/2 minutes (700W microwave) with lid closed. 3. Put the cheese powder, stir well and serve. See more

✓ Boxed by CNMART. ✓ Microwaveable - ready in just few minutes. ✓ Korean Famous and Favourite. ✓Allergy information: Contains milk, cheese, butter and soy. Prepared at a company that also processes barley, crustaceans, eggs, fish, peanuts, milk, celery, mustard, sesame seeds and molluscs. ✓Enjoy hot spicy Tteokbokki (Topokki) easily. You can feel the harmony of the chewy rice cake and the burning spicy fire chicken sauce by realizing the hot spicy taste of the fire chicken fried noodles. Chewy taste made with domestic rice cakes. Make Tteokbokki (Topokki) more delicious with additional eggs and spring onion. ✓ Chewy taste made with domestic rice cakes. Produced in Korea.