Salsa Tartufata InterGourmandise Salsa Tartufata is a fine mixture that perfectly combines black summer truffles with countryside mushrooms, black Greek olives cooked in extra virgin olive oil. Ingredients: 77% Champignon mushrooms (agaricus bisporus), 10% black Greek olives (Kalamata), 10% extra virgine Greek olive oil, 3% Black Truffles (T. Aestivum), vinegar, galeta, flavors, herbs, salt. How to use: Salsa Tartufata is a great dressing for appetizers, pasta dishes and meat. How to Store: Store in cool dry place. After opening refrigerate at 2-4 °C for 6 days. InterGourmandise is Gourmet food brand focused only on high quality products we are sourcing our Truffles from Italy. We are specializing in selling the absolute freshest and high quality Italian, Spanish, French and Croatian Truffles all around the world. InterGourmandise strive to provide the best possible quality service and products, we are very passionate in what we do and what our customers want to get maximum satisfaction and pleasure from eating our high class and delicate truffle products.

Perfect gourmet gift for every truffle lover !. This type of sauce is deeply rooted in Italian traditions and cuisine. It is perfect product for your "Italian bruschetta", appetizers, pasta and use to make your favorite sauces. Our Salsa Tartufata is with deep and stong truffle aroma prefered from Chefs !. Salsa Tartufata is elegant earthy sauce blends fresh mushrooms and elusive black truffles.