Sacla' Vegan Basil Pesto 950g is dairy free, gluten free and wheat free, but still full of flavour. This extra large pack is perfect for catering use or for a bigger family. Just like our Classic Basil Pesto, our Free-From Basil Pesto recipe has that authentic taste and texture. Instead of removing ingredients, we’ve used our expertise to find the ideal swap. In this case, we’ve added tofu to replace the traditional cheese, and complement the fresh basil leaves. INGREDIENTS Ingredients: Sunflower oil, basil 35%, water, tofu 4.5% (water, SOYBEANS, salt), CASHEW NUTS, rice syrup, potato flakes, salt, potato proteins, modified maize starch, acidity regulator: lactic acid, pine kernels, spices. MAY CONTAIN TRACES OF OTHER NUTS OR PEANUTS. MANUFACTURER CONTACT INFORMATION Sacla, Great Bear, Magna Park, Coventry Road, Lutterworth, Leicestershire, GB, LE17 4XH See moreAUTHENTIC - Sacla’ was born in Italy in 1939, in the Northwest of Italy. We've travelled the length and breadth of Italy to bring you the real flavours of Italy in our extensive range of the finest Italian food and drink. VERSATILE - Add the flavour of Italy to your food plans, simply use it as a pasta sauce to bring your pasta to life. Add Sacla to your grocery food shopping for a fresh Italian taste. PERFECT WITH - Perfect for pizza toppings, garlic bread, risotto, pesto courgetti and super-quick suppers. FINEST FRESHEST INGREDIENTS - Crafting our classic pesto from the finest, freshest ingredients, freshly-picked basil leaves, pine nuts and olive oil. BASIL VEGAN PESTO - Our classic vegan basil pesto made with basil grown in the warm Italian sunshine for authentic Italian food.
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