This half-sized ("mezzi") version of Rigatoni works beautifully with dense sauces that nestle inside each ribbed tube. It's delicious with scampi, cream of artichoke, and the traditional Campanian sauce of beans and mussels. We take the time it takes to make our pasta far better than good - quantifiably, certifiably better. An outstanding pasta for every dish & diet - each of us deserves a divine plate of pasta, traditional or otherwise. INGREDIENTS Durum Wheat Semolina DIRECTIONS Store in a cool, dry place. - MANUFACTURER CONTACT INFORMATION Rummo S.p.A. Via dei Grandi Maestri Pastai, 1 82100, Benevento, Italia

Special bronze dyes give our pasta a rough, sauce-absorbing surface, capable of transforming meals from 'good' to 'mouth-watering.’. The classic shapes of Italian cuisine made with expertise, attention and time. All the pleasure of a traditional pasta with the health benefits of 100% Italian, organic whole wheat. It’s delicious with scampi, cream of artichoke, and the traditional Campanian sauce of beans and mussels. This half-sized (“mezzi”) version of Rigatoni works beautifully with dense sauces that nestle inside each ribbed tube.