Red Lobster Cheddar Bay Biscuits Mix, Gluten-Free, 11.36-Ounce Boxes (Pack of 8) Gluten Free

BE SAFE

WE ONLY SOURCE

FROM OFFICIAL SUPPLIERS

From United States

To International

In 5-10 Days

US$19.99 Shipping Fees for any Order

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

+1 (844)-467 8777

PHONE:

+1 (844)-467 8777

Red Lobster Cheddar Bay Biscuits Mix, Gluten-Free, 11.36-Ounce Boxes (Pack of 8) Gluten Free

Regular Price: US$104.99

Special Price US$84.99

Availability: Out of stock

Supplier: Red Lobster

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Cooking & Baking Baking Mixes Biscuits

Frequently bought together :

Price for all selected :

US$144.98

Red Lobster Gluten-Free Cheddar Bay Biscuits are a savory, cheddary family favorite that comes straight from our kitchen to yours. They’re not only delicious, they’re incredibly easy to make—and gluten-free! Simply add shredded cheddar and water to the mix and bake. Before serving, mix the contents of the enclosed herb pouch with melted butter and brush or spoon it on your freshly baked biscuits. Then sit back...and enjoy! This order includes a pack of eight 11.36-ounce boxes.

WHAT’S INCLUDED: Every order of this mix includes eight 11.36-ounce boxes with a shelf life from production of 548 days. This 8-pack is great for always having a Red Lobster mix on hand when you crave it! *Please see individual box best buy dates. RESTAURANT QUALITY: Like they're right from the restaurant: With our easy-to-make mixes, you can whip up delectable, restaurant-quality favorites anytime. MAKE THEM FOR ANY MEAL: Make a gluten-free Cheddar Bay Biscuit and egg sandwich for breakfast, enjoy biscuits with soup for lunch, or as a savory side with dinner. Each box makes 10 mouthwatering biscuits. EASY TO MAKE: These biscuits are easy to make—and hard to put down! Just stir together water, shredded cheddar and biscuit mix, then bake to golden-brown, gluten-free perfection. As your biscuits are baking, mix the contents of the enclosed herb pouch with melted butter and add to your hot biscuits before serving. GLUTEN-FREE CHEDDAR GOODNESS: Easily make a delicious, gluten-free version of Red Lobster's iconic, restaurant-quality Cheddar Bay Biscuits in your very own kitchen.