Although the traditional use for this Moroccan flavour profile of cloves, paprika, cardamom and some rose petals is most commonly used on lamb, fish, chicken, and roasted meats, it is so much more. A complex and aromatic Moroccan spice blend that pairs nicely with sweet potatoes, vegetables, and meats. Non-GMO, vegetarian, vegan. Comes in a resealable bag and stays always fresh! The name Ras El Hanout itself means 'top of the shop', reflecting its high-quality gourmet ingredients. Allergen Information: Packed on premises that handle celery, cereals containing gluten, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts). INGREDIENTS Black Pepper, Coriander, Ginger, Paprika, Allspice, Cardamom, Mace, Nutmeg, Turmeric, Cayenne Pepper, Cloves and Rose Petals

Comes in a resealable bag and stays always fresh!. The name Ras El Hanout itself means 'top of the shop', reflecting its high-quality gourmet ingredients. Non-GMO, vegetarian, vegan. Comes in a resealable bag and stays always fresh!. A complex and aromatic Moroccan spice blend that pairs nicely with sweet potatoes, vegetables, and meats. Although the traditional use for this Moroccan flavour profile of cloves, paprika, cardamom and some rose petals is most commonly used on lamb, fish, chicken, and roasted meats, it is so much more.