Product Name: Millet Vinegar (Brewed Vinegar) Raw materials and excipients: water, millet, rice, edible wheat bran, edible glucose, edible salt, sodium glutamate, sodium benzoate, sucralose Net content: 500ml Shelf life: 18 months Production process: solid-state fermentation, total acid (calculated as acetic acid) = 3.50g/100ml Edible method: used for cooking, cooking, cold dressing, dipping, blending and drinking Storage conditions: storage temperature 0?~35?, store in a cool and dry place, please seal it immediately after opening

Wide range of uses: used for stir-frying, salad dressing, pickling, and dipping. Good taste: sweet and sour, brewed with millet, it has a good taste, and it is versatile to increase the freshness without grabbing the taste. Good color: color like amber, bright like oil, bright color and good taste. Good raw materials: pure millet is preferred, with fragrant and delicious taste. Millet Vinegar: Millet brewing, using traditional brewing process solid-state fermentation, the combination of microorganisms and time, the taste is better.

Best Sellers Rank: See Top 100 in Grocery & Gourmet Food. Package Weight: 0.8 Kilograms. Unit Count: 16.9 Fl Oz. Number of Items: 1. Brand: CAOYUANAMA. Item Form: Liquid. : B0BVFPGR17. Manufacturer: Piuertge. Package Dimensions: 9.45 x 2.36 x 2.36 inches; 1.76 Pounds.