, ?1600 ?, , ?, , , , ?, , ?[Introduction] This product uses sun-dried green hair tea from the big tree tea and big leaf species that grows in the virgin forest in the Mengsong tea area of Yunnan Province. The altitude is above 1600 meters, and it belongs to the subtropical plateau monsoon climate zone. There are only two seasons of dry and wet in the year. The rainfall is abundant and the land is fertile, which is conducive to the growth of tea trees and the accumulation of nutrients. It is the main production area of Pu-erh tea. This product adopts traditional technology, refined by high-temperature autoclaving. It has the characteristics of pure and high aroma, bright yellow and bright soup color, thick and thick taste, sweet aftertaste and body fluid. , , , , ,

Caffeine content: Pu-erh tea has a lower caffeine content compared to other types of tea, making it a good option for those who are sensitive to caffeine. Aging: Pu-erh tea can be aged for several years to develop its flavor, and aged Pu-erh teas are highly sought after by tea collectors. Aroma and flavor: Pu-erh tea has a distinct, strong, and earthy flavor, and a pungent aroma that some describe as "musty" or "mushroomy.". Fermentation: Pu-erh tea undergoes a unique fermentation process that contributes to its rich, earthy flavor.