,,,,,,,,,,,,1700,,,,,,Understand that tea belongs to the medium and small leaf type, the tea leaves are slightly smaller, and the water extract is rich. The tea has a full flavor, a high aroma and a strong taste. The aroma of the tea leaves is easy to melt into the tea soup. The aftertaste is strong, the personality is strong, the bitter bottom is heavy, and the aftertaste is The sweetness is rapid and long-lasting. Although the sweetness and harmony are not as good as those of Iceland and Ba Nuo, it has a unique characteristic of heavy texture and strong gas. Dongguo Village is a village at the foot of the Snowy Mountains in the western half of Mengku. It is more than 1,700 meters above sea level and has a high forest coverage rate. Moreover, at the foot of the Snowy Mountains not far from Dongguo Village, there is a pure wild ancient tea garden. Dongguo tea trees may be related to the past. These wild tea trees have intersected, thus creating the characteristics of strong wild flavor, high fragrance and rich flavor of Dengguo Tea Mountain.Caffeine content: Pu-erh tea has a lower caffeine content compared to other types of tea, making it a good option for those who are sensitive to caffeine. Aging: Pu-erh tea can be aged for several years to develop its flavor, and aged Pu-erh teas are highly sought after by tea collectors. Aroma and flavor: Pu-erh tea has a distinct, strong, and earthy flavor, and a pungent aroma that some describe as "musty" or "mushroomy.". Fermentation: Pu-erh tea undergoes a unique fermentation process that contributes to its rich, earthy flavor.