. , , , , ?, ?, , ?, , , ?, , , , ?Mingquan Shengjin. Love for the first time, the first taste of the elegant aroma, slightly bitter, with a trace of cool mint, as if intoxicated in the land of gentleness, but this tea is full of wildness, after a few cups, the tea strength is dark. The buds and leaves are clear, the cords are thick, and the quality is commendable. There is also a sweet fragrance in the floral and fruity aroma, which is very fresh and pleasant. The popularity of Mint Pond among tea lovers is naturally inseparable from its own excellent quality. Tracing back to its origin, it is related to its location in the deep mountains, superior natural environment, and well-preserved ecological vegetation.Caffeine content: Pu-erh tea has a lower caffeine content compared to other types of tea, making it a good option for those who are sensitive to caffeine. Aging: Pu-erh tea can be aged for several years to develop its flavor, and aged Pu-erh teas are highly sought after by tea collectors. Aroma and flavor: Pu-erh tea has a distinct, strong, and earthy flavor, and a pungent aroma that some describe as "musty" or "mushroomy.". Fermentation: Pu-erh tea undergoes a unique fermentation process that contributes to its rich, earthy flavor.