?????????????????????????,??????????????????????,?????,????????,????????(?????)?Xigui is produced in Manlu Mountain, Xigui Village, in Linxiang District, Lincang City, Yunnan Province. Manlu Mountain is a part of the Lincang Daxue Mountain extending eastward and close to the Lancang River. It is backed by Xigui Mountain and extends eastward to the Lancang River. At the foot of the mountain is Guixi Ferry (formerly Gali Ancient Ferry).

Caffeine content: Pu-erh tea has a lower caffeine content compared to other types of tea, making it a good option for those who are sensitive to caffeine. Aging: Pu-erh tea can be aged for several years to develop its flavor, and aged Pu-erh teas are highly sought after by tea collectors. Aroma and flavor: Pu-erh tea has a distinct, strong, and earthy flavor, and a pungent aroma that some describe as "musty" or "mushroomy.". Fermentation: Pu-erh tea undergoes a unique fermentation process that contributes to its rich, earthy flavor.