Prickly pear dried rosa roxburghii fruit soaked in water for tea8.81oz 250g

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Prickly pear dried rosa roxburghii fruit soaked in water for tea8.81oz 250g

Regular Price: US$35.99

Special Price US$29.99

Availability: In stock

Supplier: SPFLAUFR

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The prickly pear originates from the deep mountains with an average altitude of more than 1100 meters. It grows naturally without artificial intervention. The natural geographical environment provides a good growth environment for the prickly pear.The thorn pears bloom in March, the prickly pears bear fruit after the flowering season, and the prickly pears mature in the golden autumn.Drinking method of prickly pear original juice: drink directly, drink with water, drink with honey, drink with sugar. After the prickly pear is soaked with a light yellow color and a faint sour taste, it can be drunk and can be soaked repeatedly. Deep mountain prickly pears, hand picked, naturally air-dried, naturally dried, hand-selected, and bad ones selected, preferably large ones with an average of about 1.8 cm. Prickly pears, from picking to drying into dried fruits, are all screened by traditional techniques, layer by layer. Prickly pear dried the color is brown and yellow, the particles are full, sour and astringent, refreshing and sweet, sour and astringent, astringent and sour, sour and sweet, exuding a light fruity fragrance. rosa roxburghii the fruity aroma is rich, the color is attractive, the fruity fragrance is overflowing, the filling is dripping, and the spleen is refreshing.