Premium Pixian Broad Bean Paste with Chilli Oil Chinese Doubanjiang Chili Paste 1.1 lb/500 g - ORIGINAL IMPORTED from Sichuan

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Premium Pixian Broad Bean Paste with Chilli Oil Chinese Doubanjiang Chili Paste 1.1 lb/500 g - ORIGINAL IMPORTED from Sichuan

Regular Price: US$40.99

Special Price US$34.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Condiments & Sauces Table Sauces & Condiments Chilli & Hot Pepper Sauce

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The Doubanjiang offers unique benefits and features. Here is a description of its product benefits:Quality Assurance The Doubanjiang goes through a long fermentation and aging process to ensure premium quality and exceptional taste. After even prolonged aging, the rich aromas of soybeans and chili pepper combine to create a more intense and complex taste. RICH TASTE - Through thorough fermentation and aging, the Doubanjiang acquires a characteristic profile in terms of taste and aroma. Its vibrant red color, rich and full-bodied texture, as well as nuanced flavor layers create an unforgettable experience. The initial sharpness gradually unfolds and leaves a lasting impression. Wide Application This doubanjiang can be widely used in various Chinese dishes, giving them complex flavors and unique textures. Whether searing, stewing or marinating, it adds depth to the dishes and creates harmonious taste combinations. TRADITIONAL CRAFTSMANSHIP The Doubanjiang is made using traditional brewing techniques, adopting traditional recipes and culinary crafts. This . INGREDIENTS Pixian broad bean paste with chilli oil

4. SELECTED PREMIUM INGREDIENTS Pixian Doubanjiang is made from the highest quality soybeans and premium chili peppers. Thanks to careful selection and workmanship, the sauce guarantees excellent texture and quality. 3. Rich Cultural Tradition Pixian Doubanjiang is a traditional and characteristic ingredient in Chinese cuisine with a long history and cultural significance. It has been used as a classic spice blend for hundreds of years. 2. Our Doubanjiang is aged for at least three years, preserving the traditional taste and enhancing with a richer and more complex taste. The extensive ageing process gives the sauce depth and uniqueness. 1. ORIGINAL IMPORTED: The Chinese Pixian Doubanjiang paste is a high quality product from Sichuan, China.